Anonymous wrote:Jicama sliced with lime juice and chili powder. Not really off the beaten path as this is popular in many countries, but it is awesome.
Anonymous wrote:Prosciutto and Swiss roll ups dipped in spicy brown mustard.
Anonymous wrote:I believe the hearts of palm are loaded with oil, so very fattening, unless you are buying a kind I've never seen . . .
Anonymous wrote:I believe the hearts of palm are loaded with oil, so very fattening, unless you are buying a kind I've never seen . . .

Anonymous wrote:Anonymous wrote:Roasted chickpeas. Can of chickpeas drained and dried (need to be dried well) tossed with olive oil and spices or chopped fresh herbs (I love curry powder or rosemary) salt and pepper. On a baking sheet in a 450 degree oven for 15 minutes. Crispy on the outside and softer in the middle. My 4 and 9 year old dds love them too.
Not the OP, but I'm gonna try this!