Anonymous wrote:Anonymous wrote:Anonymous wrote:Anonymous wrote:Anonymous wrote:Anonymous wrote:Anonymous wrote:Why can't they eat veggies and hummus and the meatballs?
They likely won't eat meatballs for health reasons (too much sugar and fat). They can eat veggies and dips, it's just that they're so thoughtful of getting everyone's food preferences right when they host that I want to do something special. Shrimp cocktail was always our big thing that they loved to eat when we host NYE (like they love it so much it's become a family joke) so I want to have a relatively nice alternative.
I make a lot of different meatballs, and literally none of the recipes are high in sugar. Some are what we make when diabetic friends come for dinner. And many are low-fat. If you want healthy meatball recipes, they exist.
That grape jelly meatball recipe that is popular has sugar.
What about either stuffed mushroom caps or deviled eggs? Little summer rolls with chicken veggies and peanut sauce to dip? Ceviche? Melon with smoked salmon or prosciutto? Soy curl satay? Lettuce wraps with ground chicken and vegetables?
Gross. No one likes those anyhow.
They are gobbled up everywhere.
Snob.
They are a WT staple. Right next to the pigs in a blanket.
Anonymous wrote:Anonymous wrote:Anonymous wrote:Anonymous wrote:Anonymous wrote:Anonymous wrote:Why can't they eat veggies and hummus and the meatballs?
They likely won't eat meatballs for health reasons (too much sugar and fat). They can eat veggies and dips, it's just that they're so thoughtful of getting everyone's food preferences right when they host that I want to do something special. Shrimp cocktail was always our big thing that they loved to eat when we host NYE (like they love it so much it's become a family joke) so I want to have a relatively nice alternative.
I make a lot of different meatballs, and literally none of the recipes are high in sugar. Some are what we make when diabetic friends come for dinner. And many are low-fat. If you want healthy meatball recipes, they exist.
That grape jelly meatball recipe that is popular has sugar.
What about either stuffed mushroom caps or deviled eggs? Little summer rolls with chicken veggies and peanut sauce to dip? Ceviche? Melon with smoked salmon or prosciutto? Soy curl satay? Lettuce wraps with ground chicken and vegetables?
Gross. No one likes those anyhow.
They are gobbled up everywhere.
Snob.
Anonymous wrote:Anonymous wrote:Anonymous wrote:Anonymous wrote:Chicken skewers?
Op here. That's a good idea. I'm vegetarian so have never made these but I can look up recipes. Do you have a good one? Are these served warm? Can I make ahead and reheat?
Do not reheat. Reheated chicken is horrible. They take little time to cook.
I have to agree with this, I went to a party where they reheated chicken skewers, and it ended up dry like jerky!
Anonymous wrote:Anonymous wrote:I’ve posted these before.
Chicken Rolled in Curry and Peanuts
Adapted from the Silver Palate Good Times cookbook:
8 boneless chicken breasts, poached, cooled and cut unto 1-inch cubes
4 cups dry roasted peanuts, chopped
Blend Sauce in food processor:
3 tablespoons mango chutney
1 and ½ cups of Mayonnaise
2 tablespoons dry sherry
1 tablespoon sherry or white vinegar
2 tablespoons and 1 teaspoon curry powder
1 teaspoon turmeric
Assembly:
Dip a chicken piece in the sauce, then roll in chopped peanuts. Put on tray, and chill half hour before serving. Serve with toothpicks.
A person who is picky about how healthy food is will not eat this. At a minimum keep some aside without the peanuts.
Anonymous wrote:I’ve posted these before.
Chicken Rolled in Curry and Peanuts
Adapted from the Silver Palate Good Times cookbook:
8 boneless chicken breasts, poached, cooled and cut unto 1-inch cubes
4 cups dry roasted peanuts, chopped
Blend Sauce in food processor:
3 tablespoons mango chutney
1 and ½ cups of Mayonnaise
2 tablespoons dry sherry
1 tablespoon sherry or white vinegar
2 tablespoons and 1 teaspoon curry powder
1 teaspoon turmeric
Assembly:
Dip a chicken piece in the sauce, then roll in chopped peanuts. Put on tray, and chill half hour before serving. Serve with toothpicks.
Anonymous wrote:Anonymous wrote:Anonymous wrote:Anonymous wrote:Anonymous wrote:Anonymous wrote:Why can't they eat veggies and hummus and the meatballs?
They likely won't eat meatballs for health reasons (too much sugar and fat). They can eat veggies and dips, it's just that they're so thoughtful of getting everyone's food preferences right when they host that I want to do something special. Shrimp cocktail was always our big thing that they loved to eat when we host NYE (like they love it so much it's become a family joke) so I want to have a relatively nice alternative.
I make a lot of different meatballs, and literally none of the recipes are high in sugar. Some are what we make when diabetic friends come for dinner. And many are low-fat. If you want healthy meatball recipes, they exist.
That grape jelly meatball recipe that is popular has sugar.
What about either stuffed mushroom caps or deviled eggs? Little summer rolls with chicken veggies and peanut sauce to dip? Ceviche? Melon with smoked salmon or prosciutto? Soy curl satay? Lettuce wraps with ground chicken and vegetables?
Gross. No one likes those anyhow.
They are gobbled up everywhere.
Snob.
Anonymous wrote:Anonymous wrote:Anonymous wrote:Chicken skewers?
Op here. That's a good idea. I'm vegetarian so have never made these but I can look up recipes. Do you have a good one? Are these served warm? Can I make ahead and reheat?
Do not reheat. Reheated chicken is horrible. They take little time to cook.
Anonymous wrote:Anonymous wrote:Anonymous wrote:Anonymous wrote:Anonymous wrote:Why can't they eat veggies and hummus and the meatballs?
They likely won't eat meatballs for health reasons (too much sugar and fat). They can eat veggies and dips, it's just that they're so thoughtful of getting everyone's food preferences right when they host that I want to do something special. Shrimp cocktail was always our big thing that they loved to eat when we host NYE (like they love it so much it's become a family joke) so I want to have a relatively nice alternative.
I make a lot of different meatballs, and literally none of the recipes are high in sugar. Some are what we make when diabetic friends come for dinner. And many are low-fat. If you want healthy meatball recipes, they exist.
That grape jelly meatball recipe that is popular has sugar.
What about either stuffed mushroom caps or deviled eggs? Little summer rolls with chicken veggies and peanut sauce to dip? Ceviche? Melon with smoked salmon or prosciutto? Soy curl satay? Lettuce wraps with ground chicken and vegetables?
Gross. No one likes those anyhow.
Anonymous wrote:I’ve posted these before.
Chicken Rolled in Curry and Peanuts
Adapted from the Silver Palate Good Times cookbook:
8 boneless chicken breasts, poached, cooled and cut unto 1-inch cubes
4 cups dry roasted peanuts, chopped
Blend Sauce in food processor:
3 tablespoons mango chutney
1 and ½ cups of Mayonnaise
2 tablespoons dry sherry
1 tablespoon sherry or white vinegar
2 tablespoons and 1 teaspoon curry powder
1 teaspoon turmeric
Assembly:
Dip a chicken piece in the sauce, then roll in chopped peanuts. Put on tray, and chill half hour before serving. Serve with toothpicks.
Anonymous wrote:Anonymous wrote:Anonymous wrote:Anonymous wrote:Anonymous wrote:Why can't they eat veggies and hummus and the meatballs?
They likely won't eat meatballs for health reasons (too much sugar and fat). They can eat veggies and dips, it's just that they're so thoughtful of getting everyone's food preferences right when they host that I want to do something special. Shrimp cocktail was always our big thing that they loved to eat when we host NYE (like they love it so much it's become a family joke) so I want to have a relatively nice alternative.
I make a lot of different meatballs, and literally none of the recipes are high in sugar. Some are what we make when diabetic friends come for dinner. And many are low-fat. If you want healthy meatball recipes, they exist.
That grape jelly meatball recipe that is popular has sugar.
What about either stuffed mushroom caps or deviled eggs? Little summer rolls with chicken veggies and peanut sauce to dip? Ceviche? Melon with smoked salmon or prosciutto? Soy curl satay? Lettuce wraps with ground chicken and vegetables?
Gross. No one likes those anyhow.
Anonymous wrote:Anonymous wrote:Chicken skewers?
Op here. That's a good idea. I'm vegetarian so have never made these but I can look up recipes. Do you have a good one? Are these served warm? Can I make ahead and reheat?
Anonymous wrote:Anonymous wrote:Anonymous wrote:Anonymous wrote:Anonymous wrote:Anonymous wrote:Why can't they eat veggies and hummus and the meatballs?
They likely won't eat meatballs for health reasons (too much sugar and fat). They can eat veggies and dips, it's just that they're so thoughtful of getting everyone's food preferences right when they host that I want to do something special. Shrimp cocktail was always our big thing that they loved to eat when we host NYE (like they love it so much it's become a family joke) so I want to have a relatively nice alternative.
I make a lot of different meatballs, and literally none of the recipes are high in sugar. Some are what we make when diabetic friends come for dinner. And many are low-fat. If you want healthy meatball recipes, they exist.
That grape jelly meatball recipe that is popular has sugar.
What about either stuffed mushroom caps or deviled eggs? Little summer rolls with chicken veggies and peanut sauce to dip? Ceviche? Melon with smoked salmon or prosciutto? Soy curl satay? Lettuce wraps with ground chicken and vegetables?
Gross. No one likes those anyhow.
Yeah, you’re wrong on that. But if this person is vegetarian or pescatarian they won’t want those.
Go to the local Greek or Middle Eastern place and get stuffed grape leaves.