Anonymous wrote:Same category as ketchup and ranch; as in, most adults grow out of using it?
Anonymous wrote:I make my own ketchup-mayo sauce.
Anonymous wrote:Same category as ketchup and ranch; as in, most adults grow out of using it?
Anonymous wrote:Anonymous wrote:Do most children even like topping things with sour cream? I feel like that’s a condiment people grow into, not out of. You’re supposed to serve latkes with applesauce and sour cream for condiments. Children choose the applesauce.
I think sour cream and onion potato chips, potato chip dip, putting sour cream all over your Mexican food, drowning a baked potato in cheese and sour cream are all pretty low class and/or juvenile.
Anonymous wrote:Anonymous wrote:Do most children even like topping things with sour cream? I feel like that’s a condiment people grow into, not out of. You’re supposed to serve latkes with applesauce and sour cream for condiments. Children choose the applesauce.
I think sour cream and onion potato chips, potato chip dip, putting sour cream all over your Mexican food, drowning a baked potato in cheese and sour cream are all pretty low class and/or juvenile.
Anonymous wrote:Anonymous wrote:Do most children even like topping things with sour cream? I feel like that’s a condiment people grow into, not out of. You’re supposed to serve latkes with applesauce and sour cream for condiments. Children choose the applesauce.
Agreed.
I also use sour cream in cooking quite a bit -- as a fat in baked goods or as a component in a sauce. It is weird to compare it to ketchup or ranch dressing (though I don't think those are "low class and juvenile" either) because those are pure condiments that you use to top things or dip things. I think of sour cream as belonging to a family of dairy products (yogurt, crème fraîche, goat and cotija cheese, etc.) that have a variety of uses in cooking and baking and can also be used as a topping or accompaniment.
Anonymous wrote:Do most children even like topping things with sour cream? I feel like that’s a condiment people grow into, not out of. You’re supposed to serve latkes with applesauce and sour cream for condiments. Children choose the applesauce.
Anonymous wrote:Anonymous wrote:I'm a chef and ketchup, ranch and sour cream are all legitimate condiments. Maybe you need to get better sourcing
A chef … at Applebees?
Anonymous wrote:I'm a chef and ketchup, ranch and sour cream are all legitimate condiments. Maybe you need to get better sourcing
Anonymous wrote:Tell me you're not Russian or Eastern European without telling me....
Anonymous wrote:Grow out of sour cream? So odd. It’s actually a big pet peeve of mine when restaurants make you pay extra for sour cream. I think it should be a standard accompaniment to things like burritos, tacos and enchiladas.