Anonymous
Post 10/09/2025 20:46     Subject: What word in the food industry do you hate?

Kosho. It’s literally Japanese for “pepper,” as in salt and pepper. No Japanese places run by actual Japanese people ever put that on their menus, all italicized and whatever
Anonymous
Post 10/09/2025 20:30     Subject: What word in the food industry do you hate?

smothered
Anonymous
Post 10/09/2025 20:13     Subject: What word in the food industry do you hate?

Unfussy
Anonymous
Post 10/09/2025 20:11     Subject: What word in the food industry do you hate?

Ramekin
Anonymous
Post 10/09/2025 20:05     Subject: What word in the food industry do you hate?

I always roll my eyes whenever I’m in a 2 bit American Italian restaurant and see the words ‘zuppa’ or ‘insalata’ on the menu. I’m not sure why those 2 words bother me.
Anonymous
Post 10/09/2025 15:24     Subject: Re:What word in the food industry do you hate?

Anonymous wrote:Maybe what you hate is it's all the same?



Without a doubt. That's why we've cut back. Restaurants are getting lazy as hell. Just heating up Sysco crap.
Anonymous
Post 10/09/2025 14:10     Subject: Re:What word in the food industry do you hate?

Anonymous wrote:Maybe what you hate is it's all the same?



Thanks for posting. I definitely do go out to eat less often because it feels like the same crap in so many places. We are really lucky in the DC area to have a lot of restaurants that are NOT on the sysco chain....when I travel for work, I notice it more. At least when I cook at home, I can control (a bit more) the ingredients and their source.
Anonymous
Post 10/09/2025 13:27     Subject: Re:What word in the food industry do you hate?

Maybe what you hate is it's all the same?

Anonymous
Post 10/08/2025 08:52     Subject: What word in the food industry do you hate?

Snackle
Anonymous
Post 10/08/2025 08:51     Subject: Re:What word in the food industry do you hate?

I hate on Top Chef when one of the judges says “my favorite BITE of the evening was…” And now it’s trickled down to the masses. I saw a thread on Reddit that was “what’s your favorite bite in the city?”
Anonymous
Post 10/08/2025 08:49     Subject: What word in the food industry do you hate?

Anonymous wrote:“Do”

Example: I’ll do the quince pie to start. Then I’ll do the grouse cheeks and ham, and for a pairing I’ll do the cab ‘97.


There was nothing wrong with “I’ll HAVE” or “I would like the grouse.” It worked for 200 years until millennials showed up


This is a general gripe, not a food gripe. People also “do” countries and other things.
Anonymous
Post 10/08/2025 08:44     Subject: Re:What word in the food industry do you hate?

A food critic I sometimes read often uses the word "toothy" to describe food, and I dislike that word. I'm not sure what he even means ... chewy?
Anonymous
Post 10/08/2025 08:43     Subject: Re:What word in the food industry do you hate?

"Protein" as in "choose your protein," or "would you like to add a protein".

Plus, the previous submissions of sammie and sando.
Anonymous
Post 10/08/2025 08:37     Subject: What word in the food industry do you hate?

Nibble, nibbles, nibble on.
Munch, munching, munchies
And hat are we, animals? Just strap a feed bag on my head.
Anonymous
Post 10/08/2025 08:18     Subject: What word in the food industry do you hate?

Anonymous wrote:
Anonymous wrote:
Anonymous wrote:Artisan.
Aioli.


I get the first, but aioli is has been around for centuries. What's the problem with that?


Aoili is fancy mayo. Just say the sandwich has x-mayo.


Um, no. Aoili is a distinct sauce. Like Rouille, Tartar, or Rémoulade.

I don't want Tartar sauce where I expect Aoili.