Anonymous wrote:Anonymous wrote:Anonymous wrote:DQ Blizzard, every member of the family likes different things, but it's definitely a summer road trip thing for us
I need to hunt down a DQ. Haven't had one of these in ages.
There used to be one down by Kings Dominion
Anonymous wrote:Anonymous wrote:What about bomb pops?
6/18 12:42, PAGE 1
Please read the whole thread if you want to be taken seriously on this very serious topic.
Anonymous wrote:Anonymous wrote:DQ Blizzard, every member of the family likes different things, but it's definitely a summer road trip thing for us
I need to hunt down a DQ. Haven't had one of these in ages.
Anonymous wrote:Anonymous wrote:I am here for this very important and nuanced debate. While taste is of course the most important factor, one must also consider durability and repeatability.
Durability - If it's super hot or you're out in the sun, push-ups are the best, being somewhat self contained. Popsicles also melt a little more slowly. Ice cream sandwiches, while earning top points for taste, score very in this category.
Repeatability - how many can you/ do you want to eat? One Klondike bar is too much. I mean, you're going to finish it anyway, but those things are massive and messy and you're kind of disgusted with yourself by the end. Smaller items are preferable here, because "just one more" doesn't feel bad when you're eating small items. Plus, each new one is frozen, so less dripping. Mini drumsticks win this category.
And taste - ice cream sandwiches, of course. And no need to get fancy. The box of 20 for $6 is bomb.
You must not have had one in 20 yrs. They are anything but massive nowdays. They're 30-40% smaller with a much thinner coating of chocolate than in the 90s.
Anonymous wrote:DQ Blizzard, every member of the family likes different things, but it's definitely a summer road trip thing for us
Anonymous wrote:Anonymous wrote:I don’t think they exist anymore, but: Frozade. This was an intensely lemon flavored frozen treat, with a texture sort of like sippable sherbet. They were delicious— and I haven’t been able to find a copycat recipe or a vending cart that sells them.
Snowballs, Italian ice, and Chipwiches are great, but Frozade for the win.
Rita's lemon water ice sounds like that. On a hot hot day it's the perfect viscosity and it's intensely lemon with lemon bits in it. You need to get it at the beach.
Anonymous wrote:Anonymous wrote:OK I didn't know wtf push pops were. Y'all are talking about freeze pops or freezie pops or freezies! What do you call them? (They can absolutely be on the list; they were a staple)
Push pops were the size and shape of toilet paper rolls! And had a flat plunger to PUSH the ice cream up.
Anonymous wrote:What about bomb pops?
Anonymous wrote:Anonymous wrote:OK I didn't know wtf push pops were. Y'all are talking about freeze pops or freezie pops or freezies! What do you call them? (They can absolutely be on the list; they were a staple)
Push pops were the size and shape of toilet paper rolls! And had a flat plunger to PUSH the ice cream up.
Anonymous wrote:OK I didn't know wtf push pops were. Y'all are talking about freeze pops or freezie pops or freezies! What do you call them? (They can absolutely be on the list; they were a staple)
