Anonymous wrote:Here is how we are managing to keep costs down -
1) Band with several families to get one Costco membership. Plan your shopping, buy in bulk and then divvy up all the stuff and costs etc, so that you do not have to pay retail prices for staples.
2) Check out store brands - Costco kirkland brands are basically top brands repackaged.
3) Buy vegetables and fruits from Asian grocery stores.
4) Do not buy pre-processed foods. They are usually marked way up. Instead of a packet of chips, pack a fruit in your kid's lunch boxes.
5) Learn to cook from scratch and teach the same to your kids. Expand your repertoire of recipes and cuisines to explore new ingredients that may be inexpensive compared to your regular fare.
6) Buy whole spices, rice, flours, lentils and beans from the Indian grocery stores in bulk
7) Make healthy, whole plant based, commercially unprocessed foods that costs less than animal based or processed foods.
8) no junk food.
Anonymous wrote:Here is how we are managing to keep costs down -
1) Band with several families to get one Costco membership. Plan your shopping, buy in bulk and then divvy up all the stuff and costs etc, so that you do not have to pay retail prices for staples.
2) Check out store brands - Costco kirkland brands are basically top brands repackaged.
3) Buy vegetables and fruits from Asian grocery stores.
4) Do not buy pre-processed foods. They are usually marked way up. Instead of a packet of chips, pack a fruit in your kid's lunch boxes.
5) Learn to cook from scratch and teach the same to your kids. Expand your repertoire of recipes and cuisines to explore new ingredients that may be inexpensive compared to your regular fare.
6) Buy whole spices, rice, flours, lentils and beans from the Indian grocery stores in bulk
7) Make healthy, whole plant based, commercially unprocessed foods that costs less than animal based or processed foods.
8) no junk food.
Anonymous wrote:We still shop at Wegmans and our grocery bill hasn’t gone up, but we’ve changed the way we shop. No more picking up the pricey prepared foods, cakes or sandwiches on a whim. I meal plan, make a list and adhere to it strictly. We cook from scratch and try to only buy what we will actually eat that week. I still buy the cuts of meat and the seafood the family requests so we don’t feel deprived, but it’s so much cheaper to cook at home.
Anonymous wrote:Anonymous wrote:Buy your meat in bulk, get a bigger freezer if you need to. It will pay for itself.
Lol. A bit out of touch. Not everyone has space for that. I could buy one but I’d have to put it in the living room.
Anonymous wrote:Here is how we are managing to keep costs down -
1) Band with several families to get one Costco membership. Plan your shopping, buy in bulk and then divvy up all the stuff and costs etc, so that you do not have to pay retail prices for staples.
2) Check out store brands - Costco kirkland brands are basically top brands repackaged.
3) Buy vegetables and fruits from Asian grocery stores.
4) Do not buy pre-processed foods. They are usually marked way up. Instead of a packet of chips, pack a fruit in your kid's lunch boxes.
5) Learn to cook from scratch and teach the same to your kids. Expand your repertoire of recipes and cuisines to explore new ingredients that may be inexpensive compared to your regular fare.
6) Buy whole spices, rice, flours, lentils and beans from the Indian grocery stores in bulk
7) Make healthy, whole plant based, commercially unprocessed foods that costs less than animal based or processed foods.
8) no junk food.
Anonymous wrote:Buy your meat in bulk, get a bigger freezer if you need to. It will pay for itself.
Anonymous wrote:Nope. I'm just going to ALDI every week. That helps quite a lot.
Anonymous wrote:Ditch the pull ups. Buy training underwear and plastic underwear covers. Throw down an old towel just in case. Much cheaper just a bit more laundry.
Do you meal plan or just buy whatever?