Anonymous
Post 03/12/2024 16:22     Subject: Condensed Milk Recipes
Stir it into coffee!
Anonymous
Post 03/12/2024 16:17     Subject: Condensed Milk Recipes
Runsas!! https://www.food.com/recipe/runsas-386848

The dough definitely does not need the 2 T of sugar (nor do I usually use a whole entire half cup of the sweetened condensed, but if you’re trying to use it up…).
Anonymous
Post 03/12/2024 16:15     Subject: Condensed Milk Recipes
When I was a kid, my grandmother used to make be buttered bread drizzled with condensed milk for a snack. It is quite delicious!
Anonymous
Post 03/12/2024 16:15     Subject: Condensed Milk Recipes
Anonymous wrote:Whip equal parts condensed milk + mango pulp + fresh cream and throw in some frozen fruits for a delicious dessert.

Nah do it with passionfruit!
Anonymous
Post 03/10/2024 22:25     Subject: Condensed Milk Recipes
I do macaroons with condensed milk. Only thing I make with that stuff, but oh so good!
Anonymous
Post 03/10/2024 21:27     Subject: Condensed Milk Recipes
Bing Soo!!
Anonymous
Post 03/10/2024 18:58     Subject: Condensed Milk Recipes
Anonymous wrote:Brazilian brigadeiros. Very easy.


Love these! Not hard to make.
Anonymous
Post 03/10/2024 16:53     Subject: Condensed Milk Recipes
Condensed milk- milk street’s Mexican Sweet cake recipe- not too sweet, so breakfast friendly with fruit
Anonymous
Post 03/10/2024 09:01     Subject: Condensed Milk Recipes
Anonymous wrote:
Anonymous wrote:Skillet Mac and cheese—I use America’s test kitchen recipe that uses a can of condensed milk but I’ve seen plenty of other recipes that Dias well.


Omg. I would have never thought of this. I understand you mean evaporated milk (not condensed). But still..

I think you may have unlocked the secret of making a “homemade” mac and cheese that is creamy like the boxed stuff, my kids will actually eat. Going to try this.


Yes- not to derail the condensed milk thread, but evaporated milk is perfect for these things-- scalloped potatoes, chowders and, wait for it, hot chocolate. Use evap and not fresh milk. Plus you always have a can or two in the pantry!
Anonymous
Post 03/10/2024 08:34     Subject: Condensed Milk Recipes
Anonymous wrote:
Anonymous wrote:Skillet Mac and cheese—I use America’s test kitchen recipe that uses a can of condensed milk but I’ve seen plenty of other recipes that Dias well.


Omg. I would have never thought of this. I understand you mean evaporated milk (not condensed). But still..

I think you may have unlocked the secret of making a “homemade” mac and cheese that is creamy like the boxed stuff, my kids will actually eat. Going to try this.


Try using sodium citrate: https://modernistcuisine.com/recipes/silky-smooth-macaroni-and-cheese/" target="_new" rel="nofollow"> https://modernistcuisine.com/recipes/silky-smooth-macaroni-and-cheese/