Anonymous wrote:When Giant had their own bakery, they had an amazing cake with white chocolate icing that was identical to a cake I had at a Ritz. I don't think they have anything like it anymore. Tragic!
Anonymous wrote:I disagree about nothing Bundt cakes - overly sweet and cloying cream cheese frosting and dumpy appearance is not appealing.
+1 for WF berry chantilly
Anonymous wrote:Anonymous wrote:Is it that much harder to get one from a bakery? Out in the Western ‘burbs of NoVA, you can go to any Korean bakery and pick up some lovely cakes that aren’t cloyingly sweet. Usually there are some inside Lotte/H-Mart.
Yes it is. I need to get a big cake for around 35-40 people. Reeling just at the price of grocery cake. I don’t need to spend $100+ on a cake.