Anonymous wrote:Anonymous wrote:Tate's used to be an exceptional cookie. Then the company was sold off and then they started to be mass produced and lost their distinct flavor and crispiness. Used to be my favorite store bought cookie. But no more = /
As of 07/24 they have lost all appeal and taste like the bland, mass produced chocolate chip cookies. Used to be able to taste the butter, Yum. Not any more. Rats and will not buy them any more. Such a shame but my body thanks you at the same time! Not a good recommendation
Anonymous wrote:Gluten-free Tate’s are still good. Dh always chooses those over the conventional ones. Otherwise I make my own or buy them from an independent bakery.
Anonymous wrote:Tate's used to be an exceptional cookie. Then the company was sold off and then they started to be mass produced and lost their distinct flavor and crispiness. Used to be my favorite store bought cookie. But no more = /
Anonymous wrote:Bought a package of their chocolate chip walnut for the first time in years. While I was eating them I realized they don’t really have much flavor. Very bland. The isolated chocolate chips don’t even really have a chocolate taste. And no, I didn’t lose my taste from Covid. The ingredient list looks the same as it used to, so maybe they haven’t changed, it’s just always been a pretty bland cookie? I don’t know.
Anonymous wrote:The chocolate chip seem to have degraded but their seasonal ginger snap cookies are spectacular.