Anonymous wrote:Anonymous wrote:Anonymous wrote:If lasagne doesn’t seem quite fancy enough, maybe manicotti or stuffed shells? With a nice antipasto and good garlic bread.
How is either of those fancier than lasagna?
NP. I wouldn’t call them fancier, but more special. I’ll make lasagna several times per year, but I will only put the effort into stuffed shells or manicotti once per year, and that’s at Christmas.
Anonymous wrote:Anonymous wrote:We do appetizers and more appetizers
We’ve done this and the kids loved it. Just include some that aren’t too fancy and are finger foods.
Anonymous wrote:What are you cooking for Christmas Eve? I’ve dabbled in a few different things over the years and am wondering if others have ideas. Church is at 4; i have youngish kids, would like minimal cooking when we get back from church. I’ve tried slow cooker recipes and they are meh…. Am thinking now another option is freezing something and heating it up when I get back? I did bolognaise last year. It was okay. Ideas?
Anonymous wrote:For us, Christmas Eve is always Feast of the Seven Fishes, a popular Italian American tradition for xmas eve.
We will usually have 1 main "cooked" dish, like cioppino or linguine with clam sauce, which can be made in advance. Everything else is from the market, including cracked crab, chilled shrimp, smoked salmon, crab cakes, caviar.
It feels very festive.
https://www.washingtonian.com/2022/12/07/where-to-find-feasts-of-the-seven-fishes-around-dc-for-christmas-eve/
Anonymous wrote:We do appetizers and more appetizers
Anonymous wrote:Anonymous wrote:We do appetizers and more appetizers
Us too.
Cocktail weenies
Pimento cheese sandwiches
Deviled Eggs
Fudge
Sausage balls
Cakes and pies
Are our usual go-tos.
Anonymous wrote:We do appetizers and more appetizers
Anonymous wrote:Fondue for us! 3 courses, cheese (apples, pear, bread), meat (shrimp, chicken and beef in broth), and of course chocolate (brownies, pretzels, the kids like marshmallows, and some fruit)
It's a decadent meal that takes a long time, which is fine. We have good company, 3 tweens plus grandparents. We are in no rush as we are attending midnight mass
Anonymous wrote:
You do 7 different dishes!
We put shrimp, calamari, clams, mussels and scallops in our pasta.
That’s 5
Crab dip and smoked salmon as app.
Anonymous wrote:Anonymous wrote:Anonymous wrote:Anonymous wrote:Anonymous wrote:I'd love ideas too! We have a lot going on smack in the middle of dinnertime - I'm hoping to take kids to the children's church service at 5:30, while my husband drives an hour to pick up a visiting relative at 7. There's no way we'll be able to have a sit down dinner together, I need to figure out something we can keep hot or reheat quickly for the adults around 8, but is still nice enough to seem festive or special for our visitor.
Lasagna was one I thought of, but I don't know if it counts as a nice holiday meal to most people?
NP. We save our “nice holiday meal” for Christmas Day, in the evening. Christmas Eve is about getting to and from church, which is usually a 6 p.m. service or so. So you eat chili beforehand and have Christmas cookies after. There’s also setting up for Santa to deal with. I save our holiday meal for the day we have to fully relax, stay home and take our time.
PP you're responding to - I would do this if we were hosting both, but it looks like we'll all be going to a sibling's for Christmas dinner. The relative staying with us is visiting our place for the first time and making a short trip, so I'd like to make it nice for them, but am not sure of their favorites (spouse and I both asked and were told "whatever you have will be fine").
*we will do a big Christmas breakfast though.
This is OP- what do you do for Christmas breakfast?
Anonymous wrote:Anonymous wrote:If lasagne doesn’t seem quite fancy enough, maybe manicotti or stuffed shells? With a nice antipasto and good garlic bread.
How is either of those fancier than lasagna?