Anonymous wrote:For those making green bean casserole, are you making the traditional one with cream of mushroom abs crispy fried onions? I got assigned “green vegetable” to bring to dinner this year and hoping the casserole is acceptable?
WWYD?
Try to know your audience, I guess, but I think it's "acceptable" as a traditional dish. Other options would be green beans, asparagus, brussel sprouts. Anonymous wrote:Anonymous wrote:Anonymous wrote:Lots of pies listed as desserts. Other than pie, what's for dessert? Looking for ideas.
Pumpkin cheesecake?
Not PP, but have been wondering, is pumpkin cheesecake AND pumpkin pie too redundant? There will also be an apple dessert, if that matters.
We start with frozen cranberry salad (it’s almost like a sorbet), then
Turkey and giblet gravy
Bread stuffing
Ground veal and sausage “stuffing” with pine nuts and golden raisins
Mashed potatoes
Carrot soufflé
Green beans
Cranberry apple crisp
Rolls
Pie for dessert
This sounds interesting and refreshing. Can you share the recipe?
Anonymous wrote:For those making green bean casserole, are you making the traditional one with cream of mushroom abs crispy fried onions? I got assigned “green vegetable” to bring to dinner this year and hoping the casserole is acceptable?
WWYD?