Anonymous wrote:Every time one of these threads comes up I order some of the suggestions. And none have been rich and bold enough for me. So I keep going back to Starbucks dark roast espresso.
Qaurtermaine French Roast (already mentioned). I walked into a new coffee roaster in downtown bethesda where they had a dish of darkly roasted beans on display. I thought, "Ah, finally a place to rival Quartermaine." Nope. They said that was an example of how NOT to roast coffee. How disappointing. If you like it strong and dark, Q French Roast is the only game in town. They roast their beans in Rockville.