Wickles Pickles wicked pickle chips- sweet and spicy

half sours are the best

Anonymous wrote:

Anonymous wrote:

Anonymous wrote:Bread and butter pickles - heavenly!

Yuck - they're sweet and disgusting in my opinion.

You never had my Aunt Ilene's bread and butter pickles. Not too sweet, heavenly!

My grandma had a recipe for sweet pickles made from storebought dill pickles. I haven’t made those in a while but I might!

OP if you find pickles too sour it doesn’t matter what anyone suggests. Either they’re not for you or you’re going to have to work up to eating them.

I love any homemade non-dill with my fav being my grandmother’s from long ago. She and her sisters would get together every September and put up jar after jar. Sadly, their recipe and their seed bank died out years ago.

Commercially, though, I love Mt Olive Sweet Petites. They are not the sickening “sweet” you might think.

I love Wickles - perfect balance of sweet and heat!

Krakus Polish dill pickles.

Anonymous wrote:I used to love the super sours from Number One Sons. So sad they closed.

+1 so sad. I purchased pickles from them every weekend when they were at the farmers markets. Was very surprised they closed.

I love to quick pickle thinly mandolins radishes and use them in salads. So good!

Pickled corn in salt brine is a favorite of mine as well.

Grillo's or Wickles

Grocery store: Claussen or Grillo's
Local restaurant/deli: Parkway Deli