Anonymous wrote:Why are you sending peanut butter to a school??
I pack pasta all the time-I make it that morning and they eat it while it’s room temp. Sometimes I also heat up leftovers and pack them-they can be room temp. Also I put soups in the thermos.
Anonymous wrote:I don't send anything with nuts. I do sunflower seed butter on sandwiches. No matter the rules of the school, one of my kids was in a preschool class where a child who was nut allergic was exposed to something (never figured out) and paramedics had to come, fire truck, ambulance, etc. He lived but it was scary. There is no reason to take risks of sending PB&J imo.
Mostly I send leftovers and baby carrots and/or sugar snap peas.
Anonymous wrote:Anonymous wrote:Why are you sending peanut butter to a school??
I pack pasta all the time-I make it that morning and they eat it while it’s room temp. Sometimes I also heat up leftovers and pack them-they can be room temp. Also I put soups in the thermos.
Because some schools allow it. My kid's school serve PB&J uncrustables. I pack PB&J for lunch on occasion, but no nuts in the snack because its held in the classroom. Kids who are allergic sit at a separate lunch room table.
Anonymous wrote:Anonymous wrote:Why are you sending peanut butter to a school??
I pack pasta all the time-I make it that morning and they eat it while it’s room temp. Sometimes I also heat up leftovers and pack them-they can be room temp. Also I put soups in the thermos.
Our school allows peanuts. They manage it on a class by class basis. So if someone has an allergy, that class goes nut free for snack, and the child is monitored at lunch time.