Anonymous wrote:OP here - I finally got it open after resorting to running the cap under hot water, which is a very sad thing to do in the case of ice cream!
In any case, the Key Lime Pie was delicious!
Anonymous wrote:Anonymous wrote:I worked out today (and pretty much every day). I hit 15k steps. I ate my fruit and veggies and want my ice cream, dammit.
How do I open this jar without melting it???
Get a boyfriend to do it. But getting a boyfriend might be tough if you keep storming through pints of gelato.![]()
OMG key lime pie sounds delicious.Anonymous wrote:OP here - I finally got it open after resorting to running the cap under hot water, which is a very sad thing to do in the case of ice cream!
In any case, the Key Lime Pie was delicious!
Anonymous wrote:Anonymous wrote:I worked out today (and pretty much every day). I hit 15k steps. I ate my fruit and veggies and want my ice cream, dammit.
How do I open this jar without melting it???
Get a boyfriend to do it. But getting a boyfriend might be tough if you keep storming through pints of gelato.![]()
Anonymous wrote:I worked out today (and pretty much every day). I hit 15k steps. I ate my fruit and veggies and want my ice cream, dammit.
How do I open this jar without melting it???
Anonymous wrote:Anonymous wrote:Anonymous wrote:I love those jars. The shape, the size...I love them. Is that weird?
Not weird at all! When I first started eating Talenti years ago I saw a cute website that showed all the different ways people re-purposed the jars. Lots of creativity.
I fill mine with beans and pasta and stuff for the baby to shake.
Anonymous wrote:Off topic, but I got a container of Talenti and did not enjoy it. Back to Ben & Jerrys for me! But the Talenti containers are wonderful.
Anonymous wrote:I once waited on my front steps with a jar of tomato sauce until a pack of strong-looking men passed, and then accosted them to open my jar. They seemed surprised but they got it open for me!
Anonymous wrote:Anonymous wrote:I love those jars. The shape, the size...I love them. Is that weird?
Not weird at all! When I first started eating Talenti years ago I saw a cute website that showed all the different ways people re-purposed the jars. Lots of creativity.