Anonymous wrote:Anonymous wrote:To add, some people don't have much left in their budget after buying a 1.5 million dollar house to rip out a perfectly good kitchen and drop 90k.
OH boo freaking hoo. Seriously I'm crying in my coffee mug over here. What a sob story.
Anonymous wrote:To add, some people don't have much left in their budget after buying a 1.5 million dollar house to rip out a perfectly good kitchen and drop 90k.
Anonymous wrote:I needed one yesterday.
cooking two legs of lamb simultaneously and roasting asparagus and potatoes...my sister brought ham/cheese sandwiches that needed to be baked and I couldn't stop the lamb so I sent them back home with her.
My upper range is a microwave which also says convection---former owners left no manuals and everytime I got the convection working---the lower oven would shut off. I have tons of kitchen space and would seriously consider a second oven.
Anonymous wrote:Gosh I was just asking about how important a double oven is and if those 2 range options could be a substitute. I am not looking into doing much renovating and am looking at this one that's in mclean school district
http://www.redfin.com/VA/Falls-Church/6715-Walnut-St-22046/home/45105860
http://media.cdn-redfin.com/photo/57/bigphoto/984/FX8019984_9_1.jpg
Anonymous wrote:What is up with the snark on here. I don't think this was even a bad question.
Anonymous wrote:$1.5 million is basically a starter home in McLeen. If you want a double-over, buils one in. Or for that price, you're probably getting a teardown anyway.