Anonymous
09/12/2012 13:24
Subject: Things to do with a large quantity of fresh dill
If you want to preserve some, you could make a herb-infused butter & freeze it.
I generally use a cup or so of rinsed dried chopped herbs to a stick of butter; melt the butter and fry the herbs gently for 4 or 5 mins then pour into a small bowl. Refrigerate and once it is set slice into six, then freeze. You can use the butter to finish off all kinds of sauces.
I generally use a cup or so of rinsed dried chopped herbs to a stick of butter; melt the butter and fry the herbs gently for 4 or 5 mins then pour into a small bowl. Refrigerate and once it is set slice into six, then freeze. You can use the butter to finish off all kinds of sauces.
Anonymous
09/12/2012 13:02
Subject: Things to do with a large quantity of fresh dill
Persian noodle soup, tzatziki, in salads.
Anonymous
09/12/2012 12:26
Subject: Things to do with a large quantity of fresh dill
Deviled Eggs
Stuffed grape vine leaves
Stuffed grape vine leaves