Anonymous
04/13/2013 02:46
Subject: How to soften hard baguette
I've found that wrapping in aluminum foil keeps it soft for several days.
Anonymous
04/05/2013 10:54
Subject: How to soften hard baguette
Yep, definitely can't cut it straight out of the freezer. Bread thaws really quickly, though, so just give it like 15 min. Any other storage way will make it rock hard. The paper towel idea might work a little, but it'll make the crust just as soft as the inside part. That's why I just A) make my own, and B) give away the extras! Everyone loves fresh bread, right? This recipe is super easy: http://www.becomeabetterbaker.com/Recipes.aspx?RecipeId=6fc9c719-0aa3-42ba-a9c3-e6f60bf2fe49
Anonymous
04/05/2012 20:41
Subject: Re:How to soften hard baguette
I know its stupid, but I keep thinking this will be a pr0n tread.
Anonymous
04/05/2012 20:18
Subject: How to soften hard baguette
Frozen bread sucks.