Anonymous wrote:
Anonymous wrote:DH and I are battling over peanut butter.
He makes the kids' school lunches every day. He wants to use a name brand like Jif. He says "yeah i know it's got sugar as its second ingredient, but it is more durable when making sandwhiches/peanut butter crackers/celery sticks". I insist he use Crazy Richards, which is peanuts and oil ONLY. He says it pours like water, even after you stir it and he refuses to use it and the kids don't eat it, so why bother.
Anyone have a suggestion for a happy medium?
try costco organic
We just switched to this brand, based on DCUM recommendations. It literally only has nuts and oil in it. It must be refrigerated. While my son did notice a different taste and said it was nasty, he still eats it in his sandwiches. I think he is used to it now. It's just not as sweet as other brands.