Anonymous wrote:Do you have a working carbon monoxide detector?
Anonymous wrote:Anonymous wrote:Anonymous wrote:to the right temperature, it just takes longer. I ventilate when I switch it on.
How urgent is this to fix, and do you have a recommendation for a 30 inch range you like?
Why are you asking on DCUM when you should turn off your oven and top burner and call the gas company. You are an idiot!
Stop being such a mean-spirited racist jerk, PP
Anonymous wrote:Anonymous wrote:Do you have a working carbon monoxide detector?
LMAO 🤣
You didn't make it to chemistry did you PP?
Anonymous wrote:Do you have a working carbon monoxide detector?
Anonymous wrote:Guys, I would guess that OP knows a constant gas leak is an EMERGENCY. Their post suggests it happens when the oven is in-use, which indicates a malfunction that is causing incomplete combustion or inefficiency and letting residual gas escape WHEN IN USE. NOT good, and a reason to not use the oven, but not the emergency you state if you are not using the oven. This warrants not using it and calling an appliance tech, plumber, or getting a new range. I would first call an appliance tech in this situation, or my trusted plumber and ask if they would look at it.
OP, is that right?
Anonymous wrote:Anonymous wrote:Anonymous wrote:to the right temperature, it just takes longer. I ventilate when I switch it on.
How urgent is this to fix, and do you have a recommendation for a 30 inch range you like?
Why are you asking on DCUM when you should turn off your oven and top burner and call the gas company. You are an idiot!
Stop being such a mean-spirited racist jerk, PP
Anonymous wrote:The gas escaping is a top tier emergency. We had a leak once that would’ve blown our entire condo away. All it takes is one cigarette, one spark from the engine in the garage, anything. Shut off the stove. Call Washington Gas to come get a reading.
Best Buy or Lowe’s/Home Depot for the stove.
Anonymous wrote:Anonymous wrote:to the right temperature, it just takes longer. I ventilate when I switch it on.
How urgent is this to fix, and do you have a recommendation for a 30 inch range you like?
Why are you asking on DCUM when you should turn off your oven and top burner and call the gas company. You are an idiot!