Anonymous
Post 10/06/2025 17:51     Subject: Shrimp fra diavalo left out to sit - worth risking it?

I say go for it and report back here in 48hrs!
Anonymous
Post 10/05/2025 19:38     Subject: Shrimp fra diavalo left out to sit - worth risking it?
Anonymous wrote:
Anonymous wrote:Also concerned about pasta, it can become poisonous and no amount of heating will kill it.
Find out where they got it and get yourself some.


Isn't that rice?


Apparently both just read about it somewhere today.
Anonymous
Post 10/05/2025 18:59     Subject: Shrimp fra diavalo left out to sit - worth risking it?
Sat on a counter for hours ...

Does this mean 2-3 hours during the party, then you took it home and put it in the refrigerator?

Or does it mean you took it home in an aluminum tray, put it on your counter, and left it there for 6-8 hours?

I'd eat the former, not the latter.
Anonymous
Post 10/05/2025 18:56     Subject: Shrimp fra diavalo left out to sit - worth risking it?
^^If you placed it in your fridge when you got home, it should be fine.

Initially read that it was left out overnight, but if you placed it in the fridge when you got home, I would have no trouble eating it.
Anonymous
Post 10/05/2025 18:53     Subject: Shrimp fra diavalo left out to sit - worth risking it?
Sorry, OP. It's terrible when this happens but shrimp food poisoning is no joke.
Anonymous
Post 10/05/2025 18:01     Subject: Shrimp fra diavalo left out to sit - worth risking it?
Given the tomato sauce and less than four hours, I would eat it.
Anonymous
Post 10/05/2025 15:36     Subject: Shrimp fra diavalo left out to sit - worth risking it?
Lordy no!
Anonymous
Post 10/05/2025 15:36     Subject: Shrimp fra diavalo left out to sit - worth risking it?
Anonymous wrote:
Anonymous wrote:I would eat it if I had put it in the fridge when I got home. I’ve eaten much worse


It sounds to me that it sat out a long time at the party, and then OP put it immediately in her fridge when she got home?


+1. That’s how I read it.
Anonymous
Post 10/05/2025 15:35     Subject: Shrimp fra diavalo left out to sit - worth risking it?
Anonymous wrote:I would eat it if I had put it in the fridge when I got home. I’ve eaten much worse


It sounds to me that it sat out a long time at the party, and then OP put it immediately in her fridge when she got home?
Anonymous
Post 10/05/2025 15:04     Subject: Shrimp fra diavalo left out to sit - worth risking it?
Anonymous wrote:Also concerned about pasta, it can become poisonous and no amount of heating will kill it.
Find out where they got it and get yourself some.


Isn't that rice?
Anonymous
Post 10/05/2025 15:04     Subject: Shrimp fra diavalo left out to sit - worth risking it?
I would never eat any sort of seafood that sat out for more than 2 hours.
Anonymous
Post 10/05/2025 15:02     Subject: Shrimp fra diavalo left out to sit - worth risking it?
Anonymous wrote:I would eat it if I had put it in the fridge when I got home. I’ve eaten much worse


Oh, and next time DONT TAKE IT if you won’t eat it! What a waste. I am sure if the host gave it away, they would have eaten it.
Anonymous
Post 10/05/2025 15:01     Subject: Shrimp fra diavalo left out to sit - worth risking it?
I would eat it if I had put it in the fridge when I got home. I’ve eaten much worse
Anonymous
Post 10/05/2025 14:58     Subject: Shrimp fra diavalo left out to sit - worth risking it?
Also concerned about pasta, it can become poisonous and no amount of heating will kill it.
Find out where they got it and get yourself some.