Anonymous wrote:

Anonymous wrote:Autism increased at almost an identical rate as organic food sales. What are they not telling us?

Link?
A study?

Anonymous wrote:

Anonymous wrote:People get wound up about organic and still consume significant amounts of alcohol and lots of processed sugar based products. I find that funny.

We buy produce based on experience with certain vendors/stores over time. Sometimes the organic stuff looks and tastes like dog shit. So sometimes it’s organic, sometimes it’s not.

If you are eating mostly unprocessed produce and lean meats you are ahead of 99% of the world’s population anyways. Add in a decent amount of exercise and you are very privileged to be able to do that and you are approaching 99.95%

Alcohol can be organic. I drink an organic grain based vodka and organic corn-based beer. And I do Barre/Pilates 6x a week. I still am the same size I was in college, post 3 children too.

Anonymous wrote:Autism increased at almost an identical rate as organic food sales. What are they not telling us?

Anonymous wrote:Autism increased at almost an identical rate as organic food sales. What are they not telling us?

Anonymous wrote:Absent any actual evidence that the residual pesticides and herbicides left on conventional produce is at or beyond a toxicity level for humans, there’s no reason to eat “organic”, especially without blinded comparison studies. It is all a marketing scam.

The best they have is that x substance is toxic in far larger doses than humans are exposed to in produce. The second best are p-hacked correlative studies that only the science illiterate believe are causal.

Root vegetables do concentrate an awful lot of chemicals, particularly heavy metals. But this is due to the pollution of our air and water, which gets into the soil. Some conventional substances add to the concentrations, but then again so do some organic.

The most compelling reason for so-called organic practices is for the overall environmental health. The idea that organic produce makes a difference in personal health is pretty silly.

As for people now being the first generation to be less healthy than the last… we’ve seen a recent decline in life expectancy. Car accidents, gun violence, suicide, opioids/drugs, have also gone way up.

Cancer survivability has actually improved. More cancer is being diagnosed than in the past which is multi factorial. There’s even some who are investigating whether we diagnose and treat too much cancer (ie the cancer people have they won’t die from).

As for autism… I mean, I don’t even know where to start with that. The autism diagnosis has broadened so much, it’s thrown around to explain everything, and it’s not caused by conventional produce (which was MORE common in previous decades).

MAHA has brainwashed people.

Anonymous wrote:

Anonymous wrote:

Anonymous wrote:People get wound up about organic and still consume significant amounts of alcohol and lots of processed sugar based products. I find that funny.

We buy produce based on experience with certain vendors/stores over time. Sometimes the organic stuff looks and tastes like dog shit. So sometimes it’s organic, sometimes it’s not.

If you are eating mostly unprocessed produce and lean meats you are ahead of 99% of the world’s population anyways. Add in a decent amount of exercise and you are very privileged to be able to do that and you are approaching 99.95%

Alcohol can be organic. I drink an organic grain based vodka and organic corn-based beer. And I do Barre/Pilates 6x a week. I still am the same size I was in college, post 3 children too.

I am hoping this is not serious. Amy Winehouse was thin too.

I am not telling you not to drink alcohol in reasonable amounts. I am telling you that fixating on "organic" while simultaneously ingesting poison intentionally is not very bright. Just eat real food and keep up the exercise and don't fixate on organic - it won't make any difference in the long term. I am confident studies will show that 30 years from now. I guess we will have to wait.

Anonymous wrote:

Anonymous wrote:People get wound up about organic and still consume significant amounts of alcohol and lots of processed sugar based products. I find that funny.

We buy produce based on experience with certain vendors/stores over time. Sometimes the organic stuff looks and tastes like dog shit. So sometimes it’s organic, sometimes it’s not.

If you are eating mostly unprocessed produce and lean meats you are ahead of 99% of the world’s population anyways. Add in a decent amount of exercise and you are very privileged to be able to do that and you are approaching 99.95%

Alcohol can be organic. I drink an organic grain based vodka and organic corn-based beer. And I do Barre/Pilates 6x a week. I still am the same size I was in college, post 3 children too.

Anonymous wrote:

Anonymous wrote:People get wound up about organic and still consume significant amounts of alcohol and lots of processed sugar based products. I find that funny.

We buy produce based on experience with certain vendors/stores over time. Sometimes the organic stuff looks and tastes like dog shit. So sometimes it’s organic, sometimes it’s not.

If you are eating mostly unprocessed produce and lean meats you are ahead of 99% of the world’s population anyways. Add in a decent amount of exercise and you are very privileged to be able to do that and you are approaching 99.95%

Alcohol can be organic. I drink an organic grain based vodka and organic corn-based beer. And I do Barre/Pilates 6x a week. I still am the same size I was in college, post 3 children too.

Anonymous wrote:People get wound up about organic and still consume significant amounts of alcohol and lots of processed sugar based products. I find that funny.

We buy produce based on experience with certain vendors/stores over time. Sometimes the organic stuff looks and tastes like dog shit. So sometimes it’s organic, sometimes it’s not.

If you are eating mostly unprocessed produce and lean meats you are ahead of 99% of the world’s population anyways. Add in a decent amount of exercise and you are very privileged to be able to do that and you are approaching 99.95%

Anonymous wrote:



MAHA has brainwashed people.

Anonymous wrote:

Anonymous wrote:Absent any actual evidence that the residual pesticides and herbicides left on conventional produce is at or beyond a toxicity level for humans, there’s no reason to eat “organic”, especially without blinded comparison studies. It is all a marketing scam.

The best they have is that x substance is toxic in far larger doses than humans are exposed to in produce. The second best are p-hacked correlative studies that only the science illiterate believe are causal.

Root vegetables do concentrate an awful lot of chemicals, particularly heavy metals. But this is due to the pollution of our air and water, which gets into the soil. Some conventional substances add to the concentrations, but then again so do some organic.

The most compelling reason for so-called organic practices is for the overall environmental health. The idea that organic produce makes a difference in personal health is pretty silly.

As for people now being the first generation to be less healthy than the last… we’ve seen a recent decline in life expectancy. Car accidents, gun violence, suicide, opioids/drugs, have also gone way up.

Cancer survivability has actually improved. More cancer is being diagnosed than in the past which is multi factorial. There’s even some who are investigating whether we diagnose and treat too much cancer (ie the cancer people have they won’t die from).

As for autism… I mean, I don’t even know where to start with that. The autism diagnosis has broadened so much, it’s thrown around to explain everything, and it’s not caused by conventional produce (which was MORE common in previous decades).

MAHA has brainwashed people.

Monsanto and Dow Chemical has entered the chat.