Anonymous wrote:Anonymous wrote:Home Chef has some options for “family meals” that serve four people. I just made a peanut noodle, chicken and vegetable dish from there that ended up being six pretty hefty servings.
Their meals often require less chopping and prep work than some of the other meal out companies.
I also use Home Chef and like it. I get it op - it’s nice for a couple of nights a week to not have to plan a meal. And I found it’s expanded our horizons and given us new meals to put in our regular rotation.
I do sometimes supplement the meal, like add a side or bread, just to stretch it a bit farther. I only have one teenage boy to feed though! I’ll also say it always takes about double the amount of time to cook as is stated on the recipe card. But I cook alone, if your dh or one of your kids helps out, it would be less than that I’m sure.
Anonymous wrote:I found that those meals take more time than they are worth. Sorry that’s not what you’re asking.
I would have a family meeting once a week and decide what night is what type of meal and have everyone pick a night. Pasta night, Asian night, Latino night, meat and starch night, vegetarian night, leftover smorgasbord. 2 adults and 3 teens means 5 nights are covered, 6th night is leftovers and 7th can be takeout pizza. Splurge on Instacart instead of blue apron and ask people to add their groceries to the list and be mindful of prices. Discuss how you can use one ingredient for more than one meal. Ie if you’re buying cilantro for Mexican food, also think about using it in a salad later.
Anonymous wrote:Home Chef has some options for “family meals” that serve four people. I just made a peanut noodle, chicken and vegetable dish from there that ended up being six pretty hefty servings.
Their meals often require less chopping and prep work than some of the other meal out companies.