Not PP, but I'll play here. The Jose Andres places serve food that I often find WAY too salty (the paella at Jaleo, for example. Pure salt lick.). I grew up in the restaurant industry and like my food well-seasoned. I believe that many cooks and chefs have completely desensitized taste buds and oversalt everything.
Anonymous wrote:Anonymous wrote:Anonymous wrote:Anonymous wrote:Ehh, all of the food I ate over the holiday had a crap ton of salt in it. We ate mostly at home but we season well and yes, it's a lot of salt. That's what makes it taste good. Sure, I'm slightly bloated but for me life is too short to eat bland food. I'll work out this week, drink lots of water and get back to normal in a few days. Life goes on.
+1
I always feel bad for people who hate salt. Their life must be so bland. It helps enhance and balance flavor. Literally everything benefits from a bit of salt.
A bit of salt, sure. The amount of salt in a typical restaurant meal, no thanks. I’m always thirsty for a day afterward. Even with fine dining.
What fine dining restaurants are too salty for you and what are you ordering?
Anonymous wrote:Yeah, the key is to get things that are salt free, or that they can custom make without salt. Scrambled eggs, salads, fruit salad, baked sweet potato, fish, etc.
Anonymous wrote:We don’t use a lot of salt while cooking and do a lot of stuff from scratch. We have finishing salts that we use at the table. After eating out for a week I felt almost sick and bloated. There was just so much salt in and on everything. Anyone ever experience this?
Anonymous wrote:Anonymous wrote:Anonymous wrote:Anonymous wrote:Ehh, all of the food I ate over the holiday had a crap ton of salt in it. We ate mostly at home but we season well and yes, it's a lot of salt. That's what makes it taste good. Sure, I'm slightly bloated but for me life is too short to eat bland food. I'll work out this week, drink lots of water and get back to normal in a few days. Life goes on.
+1
I always feel bad for people who hate salt. Their life must be so bland. It helps enhance and balance flavor. Literally everything benefits from a bit of salt.
A bit of salt, sure. The amount of salt in a typical restaurant meal, no thanks. I’m always thirsty for a day afterward. Even with fine dining.
What fine dining restaurants are too salty for you and what are you ordering?
Anonymous wrote:This is why we have a persinal chef.
Anonymous wrote:Anonymous wrote:Anonymous wrote:Anonymous wrote:Anonymous wrote:Ehh, all of the food I ate over the holiday had a crap ton of salt in it. We ate mostly at home but we season well and yes, it's a lot of salt. That's what makes it taste good. Sure, I'm slightly bloated but for me life is too short to eat bland food. I'll work out this week, drink lots of water and get back to normal in a few days. Life goes on.
+1
I always feel bad for people who hate salt. Their life must be so bland. It helps enhance and balance flavor. Literally everything benefits from a bit of salt.
A bit of salt, sure. The amount of salt in a typical restaurant meal, no thanks. I’m always thirsty for a day afterward. Even with fine dining.
What fine dining restaurants are too salty for you and what are you ordering?
NP-- I am salt-friendly for the most part, but there are some restaurants (Founding Farmers) where the flavor seems to begin and end with salt.
Not sure FF counts as fine dining, though
Anonymous wrote:Anonymous wrote:Anonymous wrote:Anonymous wrote:Anonymous wrote:Ehh, all of the food I ate over the holiday had a crap ton of salt in it. We ate mostly at home but we season well and yes, it's a lot of salt. That's what makes it taste good. Sure, I'm slightly bloated but for me life is too short to eat bland food. I'll work out this week, drink lots of water and get back to normal in a few days. Life goes on.
+1
I always feel bad for people who hate salt. Their life must be so bland. It helps enhance and balance flavor. Literally everything benefits from a bit of salt.
A bit of salt, sure. The amount of salt in a typical restaurant meal, no thanks. I’m always thirsty for a day afterward. Even with fine dining.
What fine dining restaurants are too salty for you and what are you ordering?
NP-- I am salt-friendly for the most part, but there are some restaurants (Founding Farmers) where the flavor seems to begin and end with salt.
Not sure FF counts as fine dining, though
Anonymous wrote:Anonymous wrote:Anonymous wrote:Anonymous wrote:Ehh, all of the food I ate over the holiday had a crap ton of salt in it. We ate mostly at home but we season well and yes, it's a lot of salt. That's what makes it taste good. Sure, I'm slightly bloated but for me life is too short to eat bland food. I'll work out this week, drink lots of water and get back to normal in a few days. Life goes on.
+1
I always feel bad for people who hate salt. Their life must be so bland. It helps enhance and balance flavor. Literally everything benefits from a bit of salt.
A bit of salt, sure. The amount of salt in a typical restaurant meal, no thanks. I’m always thirsty for a day afterward. Even with fine dining.
What fine dining restaurants are too salty for you and what are you ordering?
Anonymous wrote:Anonymous wrote:Anonymous wrote:Ehh, all of the food I ate over the holiday had a crap ton of salt in it. We ate mostly at home but we season well and yes, it's a lot of salt. That's what makes it taste good. Sure, I'm slightly bloated but for me life is too short to eat bland food. I'll work out this week, drink lots of water and get back to normal in a few days. Life goes on.
+1
I always feel bad for people who hate salt. Their life must be so bland. It helps enhance and balance flavor. Literally everything benefits from a bit of salt.
A bit of salt, sure. The amount of salt in a typical restaurant meal, no thanks. I’m always thirsty for a day afterward. Even with fine dining.
Anonymous wrote:Anonymous wrote:Ehh, all of the food I ate over the holiday had a crap ton of salt in it. We ate mostly at home but we season well and yes, it's a lot of salt. That's what makes it taste good. Sure, I'm slightly bloated but for me life is too short to eat bland food. I'll work out this week, drink lots of water and get back to normal in a few days. Life goes on.
+1
I always feel bad for people who hate salt. Their life must be so bland. It helps enhance and balance flavor. Literally everything benefits from a bit of salt.
Anonymous wrote:Ehh, all of the food I ate over the holiday had a crap ton of salt in it. We ate mostly at home but we season well and yes, it's a lot of salt. That's what makes it taste good. Sure, I'm slightly bloated but for me life is too short to eat bland food. I'll work out this week, drink lots of water and get back to normal in a few days. Life goes on.