Anonymous
Post 08/03/2024 19:10     Subject: I have half a pack of chicken breasts left, what should I make?

Anonymous wrote:Make souvlaki at home. Cube chicken, marinade in lemon juice and olive oil, dried oregano, garlic powder, s&p, then grill. Make a quick tzatziki sauce with shredded cucumber (peeled, seeded), plain Greek yogurt, wine vinegar, olive oil, powdered garlic, and s&p. Pile over warmed pita bread with lettuce, tomatoes and feta cheese.



Make this wish fresh oregano and you’ll never look back.
Anonymous
Post 08/03/2024 18:44     Subject: I have half a pack of chicken breasts left, what should I make?

Anonymous wrote:
Anonymous wrote:
Anonymous wrote:Poach and make chicken salad

(ducks out of the way)


Hello. DP here. What is the difference between poaching and baking? Is poaching more moist?


Enirely different. One is boiling in water, the other is baking in the over.

Poached will be more moist but less crispy.

And flavorless.
Anonymous
Post 08/03/2024 16:51     Subject: I have half a pack of chicken breasts left, what should I make?

You could also make greek sandwiches (spiced chicken, Tzatziki sauce, cucumbers, cherry tomatoes and feta )on pita bread.
Anonymous
Post 08/03/2024 16:48     Subject: I have half a pack of chicken breasts left, what should I make?

Anonymous wrote:Chicken skewers w/ peppers. BBQ.


Kebabs also good with onion, cherry tomatoes and mushrooms.
Anonymous
Post 08/03/2024 16:48     Subject: I have half a pack of chicken breasts left, what should I make?

Anonymous wrote:Chicken pot pie



Good and easy suggestion, but it is kind of hot.
Anonymous
Post 08/03/2024 16:47     Subject: I have half a pack of chicken breasts left, what should I make?

Anonymous wrote:
Anonymous wrote:Poach and make chicken salad

(ducks out of the way)


Hello. DP here. What is the difference between poaching and baking? Is poaching more moist?


Enirely different. One is boiling in water, the other is baking in the over.

Poached will be more moist but less crispy.
Anonymous
Post 08/03/2024 08:05     Subject: I have half a pack of chicken breasts left, what should I make?

Anonymous wrote:shredded chicken tacos or enchilada.
Add a protein to your salad.



This! Freeze it in individual portions.
Anonymous
Post 08/01/2024 20:38     Subject: I have half a pack of chicken breasts left, what should I make?

Chicken pot pie

Anonymous
Post 08/01/2024 20:37     Subject: I have half a pack of chicken breasts left, what should I make?

Chicken skewers w/ peppers. BBQ.
Anonymous
Post 08/01/2024 20:37     Subject: I have half a pack of chicken breasts left, what should I make?

Chicken and Spaghetti-O’s
Anonymous
Post 08/01/2024 20:33     Subject: I have half a pack of chicken breasts left, what should I make?


Moroccan chicken bastilla. The flaky crust, hint of cinnamon: https://cultureatz.com/chicken-bastilla/
Anonymous
Post 08/01/2024 20:15     Subject: Re:I have half a pack of chicken breasts left, what should I make?

I would pound thin, season, dredge in panko crumbs and pan fry them. Add a few squeezes of lemon on them at the end. Serve with salad, pasta, rice, green beans..whatever is simple.
Anonymous
Post 08/01/2024 18:28     Subject: I have half a pack of chicken breasts left, what should I make?

Make souvlaki at home. Cube chicken, marinade in lemon juice and olive oil, dried oregano, garlic powder, s&p, then grill. Make a quick tzatziki sauce with shredded cucumber (peeled, seeded), plain Greek yogurt, wine vinegar, olive oil, powdered garlic, and s&p. Pile over warmed pita bread with lettuce, tomatoes and feta cheese.