Anonymous wrote:May I just share and get tips for the future? Three weeks ago I was diagnosed as diabetic. I’m 5’6” and weighed 245 lbs.
I made some changes and lost 9 lbs in the last three weeks.
I walk 3x/week and started eating the following:
Breakfast: 1 piece high fiber bread, 2 soft-boiled eggs, 1/3 cup fresh spinach, and tons of black pepper
Lunch: 1 cup fresh broccoli, 3/4 cup cherry tomatoes, 1/2 cup red pepper, 1 cup carrots, a little hummus to make the broccoli palatable, and 2 chicken tenders or 8 shrimp.
Dinner: either something low carb or vegetarian (my triglycerides were also high). Last night it was chicken and salad, tonight it was chickpea curry with cauliflower and peas on dal.
Any words of wisdom for me? I’ve made good progress the last three weeks, but I have a long way to go.
Congrats for taking the first step. My advice would be to know this is a life long battle so don't crash diet or do anything you can't sustain. Ideal os to lose one or two pounds per week. Eliminate the bad and don't have it in your house. Cut back but not everything. Check food portions
Drink more water and get at least 150 minutes of exercise per week. Join a support group or have someone who can keep you accountable.
You can do it!