Anonymous wrote:OP, Stove Top. It's ludicrously easy, and cheap enough to buy two boxes if you want to do a dry run before the holiday. A box is literally about 2 dollars at WalMart, and it contains everything.
You could try it straight as it comes now, taste it, and decide if you want to use a broth or something else on the holiday one, or just go with what you have.
Anonymous wrote:I don’t know. I think if I had a guest that wanted a good stuffing, I’d try to give her one.
Anonymous wrote:Anonymous wrote:Anonymous wrote:I don’t know. I think if I had a guest that wanted a good stuffing, I’d try to give her one.
She doesn't want a gourmet stuffing, just a non-snobby, traditionally Americana one. She food shops at Walmart and Shoppers because that's what she knows and likes. I'm choosing between Pepperidge Farm and Stove Top.
Pepperidge Farm, by a mile.
Anonymous wrote:Anonymous wrote:I don’t know. I think if I had a guest that wanted a good stuffing, I’d try to give her one.
She doesn't want a gourmet stuffing, just a non-snobby, traditionally Americana one. She food shops at Walmart and Shoppers because that's what she knows and likes. I'm choosing between Pepperidge Farm and Stove Top.
Anonymous wrote:I don’t know. I think if I had a guest that wanted a good stuffing, I’d try to give her one.
Anonymous wrote:Stove Top isn’t the healthiest, but for many people, it is what they like after a lifetime of eating it. Savory Herb is better than the Turkey flavor. We’ve done Savory Herb with chicken broth rather than water for relatives who like it. I prefer to make it from scratch, but the effort isn’t worth it for one person who wants stuffing.