Anonymous wrote:I’d want more carbs but that is because thanksgiving is indulging time.
Anonymous wrote:Anonymous wrote:Anonymous wrote:I’d cut the salad. No one really eats it in our family. You need a separate plate for it too.
I only cook for six, and our menu is similar, only replace corn with sweet potatoes.
I love salad and corn.
The dieters will be happy with the salad (though personally I am not willing to use valuable TG plate space on salad)
Anonymous wrote:I’d want more carbs but that is because thanksgiving is indulging time.
Anonymous wrote:DH and I are hosting MIL/FIL and one of DH’s cousins in addition to our family of four. I know leftovers are desirable, but as my kids are young and don’t eat a ton, we always have a problematic amount of leftovers, even after sending some home with guests. I’m thinking about scaling back both volume and amount of dishes.
How does this sound, if you were a guest?
Turkey/gravy
Mashed potatoes
Dressing
Cranberry sauce
Green beans
Salad
Corn pudding (special favorite requested by my kids)
Small yeast rolls
There will be appetizers and dessert as well.
That’s more than enough, right?
Anonymous wrote:Anonymous wrote:Anonymous wrote:Anonymous wrote:Anonymous wrote:Anonymous wrote:I’d cut the salad. No one really eats it in our family. You need a separate plate for it too.
I only cook for six, and our menu is similar, only replace corn with sweet potatoes.
I love salad and corn.
The dieters will be happy with the salad (though personally I am not willing to use valuable TG plate space on salad)
Who are “the dieters”? OP didn’t say anything of the kind.
Anonymous wrote:Anonymous wrote:Anonymous wrote:Anonymous wrote:Anonymous wrote:I’d cut the salad. No one really eats it in our family. You need a separate plate for it too.
I only cook for six, and our menu is similar, only replace corn with sweet potatoes.
I love salad and corn.
The dieters will be happy with the salad (though personally I am not willing to use valuable TG plate space on salad)
Who are “the dieters”? OP didn’t say anything of the kind.

Anonymous wrote:Anonymous wrote:I’d cut the salad. No one really eats it in our family. You need a separate plate for it too.
I only cook for six, and our menu is similar, only replace corn with sweet potatoes.
I love salad and corn.