Anonymous wrote:. Nobody cares about that grandma. We all understood what she said.Anonymous wrote:Anonymous wrote:Anonymous wrote:I have to say that McDonalds seems to me to have become shockingly expensive. The small order of fries in the little paper pocket that used to be $1 is now nearly $3! And the quality (even accounting for it being fast food) seems increasingly wretched at nearly every branch I visit, even though I rarely go except when driven by low blood sugar and so am hungry when I get there. I had hamburgers twice this week in such circumstances. Both times they were more or less inedible, completely dessicated, on buns with less moisture than a rock. Whatever its nutritional or culinary merit or lack thereof, McDonald's at least used to be consistent and reliable. Now the only consistency seems to be poor quality.
I have not experienced the inedible crap you describe but then I would never order just a hamburger either. If I was starving and didn't like McDonalds food I would run in to a grocery store and buy some fresh fruit and maybe a yogurt or some other quick nutritious food item. Try that.
For a wannabe snob, your grammar is atrocious.
Helpful Hint: learn when to use the subjunctive tense.
Anonymous wrote:Anonymous wrote:I love their fries. Friday is free fries day too (on the app)!
I had their fries a few months ago. Just was not the same as went I was younger. They tasted awful.
. Nobody cares about that grandma. We all understood what she said.Anonymous wrote:Anonymous wrote:Anonymous wrote:I have to say that McDonalds seems to me to have become shockingly expensive. The small order of fries in the little paper pocket that used to be $1 is now nearly $3! And the quality (even accounting for it being fast food) seems increasingly wretched at nearly every branch I visit, even though I rarely go except when driven by low blood sugar and so am hungry when I get there. I had hamburgers twice this week in such circumstances. Both times they were more or less inedible, completely dessicated, on buns with less moisture than a rock. Whatever its nutritional or culinary merit or lack thereof, McDonald's at least used to be consistent and reliable. Now the only consistency seems to be poor quality.
I have not experienced the inedible crap you describe but then I would never order just a hamburger either. If I was starving and didn't like McDonalds food I would run in to a grocery store and buy some fresh fruit and maybe a yogurt or some other quick nutritious food item. Try that.
For a wannabe snob, your grammar is atrocious.
Helpful Hint: learn when to use the subjunctive tense.
Anonymous wrote:Anonymous wrote:I have to say that McDonalds seems to me to have become shockingly expensive. The small order of fries in the little paper pocket that used to be $1 is now nearly $3! And the quality (even accounting for it being fast food) seems increasingly wretched at nearly every branch I visit, even though I rarely go except when driven by low blood sugar and so am hungry when I get there. I had hamburgers twice this week in such circumstances. Both times they were more or less inedible, completely dessicated, on buns with less moisture than a rock. Whatever its nutritional or culinary merit or lack thereof, McDonald's at least used to be consistent and reliable. Now the only consistency seems to be poor quality.
I have not experienced the inedible crap you describe but then I would never order just a hamburger either. If I was starving and didn't like McDonalds food I would run in to a grocery store and buy some fresh fruit and maybe a yogurt or some other quick nutritious food item. Try that.
Anonymous wrote:I get eating McDonalds once in a while as an indulgence, but it's weird to eat it so often that this is even a concern. Once a year, I'll get a filet o fish. Maybe medium fries. You're eating it wayyyyy too often, OP.
It has nothing to do with arrogance--just caring a little bit about your health.
Anonymous wrote:I love their fries. Friday is free fries day too (on the app)!
Anonymous wrote:I have to say that McDonalds seems to me to have become shockingly expensive. The small order of fries in the little paper pocket that used to be $1 is now nearly $3! And the quality (even accounting for it being fast food) seems increasingly wretched at nearly every branch I visit, even though I rarely go except when driven by low blood sugar and so am hungry when I get there. I had hamburgers twice this week in such circumstances. Both times they were more or less inedible, completely dessicated, on buns with less moisture than a rock. Whatever its nutritional or culinary merit or lack thereof, McDonald's at least used to be consistent and reliable. Now the only consistency seems to be poor quality.