Anonymous wrote:Well, cookies are better undercooked. Your tastes may not be the majority preference.

so true! Give me soft crunch on the outside and soft or gooey on the inside.! OUr whole familiy

What!!! You monster- leave the ooey gooey goodness as it should be

Anonymous wrote:I don't think you have to frame it as "your preference." It can be unsafe to eat raw cookie dough. I know people do it, but they do it purposely and with the knowledge that they are. When you buy a cookie, you expect it to be baked through. Otherwise why not just sell a ball of cookie dough?

The OP said “borderline”, so maybe they’re wrong, maybe it’s intentional, maybe it’s a preference issue and not actually raw.
So, according to the OP, it might actually be a preference issue. Maybe they need to be steered to the thin and crunchy ones instead of the soft and gooey ones. Either way, the bakery will check the cookies.

Anonymous wrote:

Anonymous wrote:I don't think you have to frame it as "your preference." It can be unsafe to eat raw cookie dough. I know people do it, but they do it purposely and with the knowledge that they are. When you buy a cookie, you expect it to be baked through. Otherwise why not just sell a ball of cookie dough?

They're using pasteurized eggs. You're safe.

It’s not necessarily the eggs, but the flour as well.

https://www.cdc.gov/foodsafety/communication/no-raw-dough.html

I’m sure we do riskier things all day than eat raw cookie dough though.

This is Crumbl Cookies’ entire business model.

Anonymous wrote:I don't think you have to frame it as "your preference." It can be unsafe to eat raw cookie dough. I know people do it, but they do it purposely and with the knowledge that they are. When you buy a cookie, you expect it to be baked through. Otherwise why not just sell a ball of cookie dough?

They're using pasteurized eggs. You're safe.

It is a trend beyond that bakery. It's difficult to find a regular tasty cookie cooked all the way through. They are also often overly sweet to the point you cannot taste the other ingredients beyond sugar (even the chocolate will get overwhelmed by pure sugar sweetness).