Anonymous wrote:I can’t believe so many people are suggesting strawberries in October.

I’d skip strawberries. They get mushy and start breaking down quickly once washed and cut. But no such thing as out of season produce in the US. Strawberries are pretty plentiful in the stores still.

I’d do clementines and the green cotton candy grapes, maybe some seedless concords.

I can’t believe so many people are suggesting strawberries in October.

I like the cut strawberries in a Halloween theme cupcake liner idea
Least work, meets the theme, most likely to be eaten

Anonymous wrote:

Anonymous wrote:Just take a black sharpie and draw triangle eyes and a mouth on unpeeled clementines. Stick Halloween stickers on unpeeled bananas if you must. I’m on my 4th preschooler and no one has ever done themed food at Halloween parties

We did this and they were a hit.

Such a cute simple idea! Do this OP.

Anonymous wrote:Just take a black sharpie and draw triangle eyes and a mouth on unpeeled clementines. Stick Halloween stickers on unpeeled bananas if you must. I’m on my 4th preschooler and no one has ever done themed food at Halloween parties

We did this and they were a hit.

You’re describing how to make fruit unpalatable.

Bring the clementines with the peel. Nobody is going to touch the celery, skip it. Wash some strawberries and bring those too. Only bring bananas if you’re going to leave the peel on. This is not a hard assignment. Don’t be the person who messes up fruit because you want to be extra.

Just normal fruit please! Put it in Halloween themed packaging if you must but ideally complete, real fruit (not canned, or drenched in syrup, or anything like that).