Anonymous wrote:This is OP - thanks to everyone who weighed in. I am really enjoying it still too. I definitely need to eat at least some of my weekly points for this to be sustainable. I have young kids and don’t want to eat a totally different diet- I’m doing a lot of small servings of their pasta with tons of vegetables etc. One kid really needs to gain weight and so we always have full fat dairy around. I am reluctant to buy fat free versions of everything myself but it’s so sad to use points on milk and unsweetened yogurt. Still figuring this out.

I love the suggestions for chicken salad and egg roll in a bowl- will be trying soon!