Fries dipped in mayo. Grosses my husband out.

Sometimes I take sips of ranch dressing right out of the bottle. You don’t want to near me when I burp.

Anonymous wrote:I dip Teddy Grahams in funfetti icing in the jar.

omg yes. I have done this before once when my kids were little and felt like I was having a mental breakdown and one of them wanted funfetti cake and we happened to have teddy grahams on hand. pure bliss and I'd do it again.

Anonymous wrote:

Anonymous wrote:I like to dip my French fries 🍟 in my milkshakes.

Mmmm……
Yummy 😋.
Lol.

Man, I knew someone who would dip fries in a Wendy's frosty but I am totally blanking on who from my past this was. I hope it was you!

I do this. mmm, nothing better than Wendy's fries dipped in a chocolate frosty.

The tacos from Jack in the Box.

Pie crust. While I haven't done this in years, it's been a habit since childhood. Crisco, flour, salt mixed. I grew up in a "no sugar" household that had those three ingredients so I would make myself some uncooked pie crust when my parents weren't around.

I’ve discovered dill pickle chips. Like salt and vinegar chips, but not as much pain.

I dip Wendy’s hamburgers (esp Double Stack) into the sweet and sour sauce that comes with the chicken nuggets

Anonymous wrote:

Anonymous wrote:Buy a mcchicken and a McDouble. Take the chicken patty off the bun and put it between the Patties of the McDouble.

It’s one of my PMS cravings

I can’t even. The texture. Omg. You gotta put some chips in between the layers or something.

Remember that scene in steel magnolias when Dolly Parton is like a cup a cup a cup and it’s all bad stuff, and she says serve it over ice cream to cut the sweetness? Dude. Gotta do something to cut the meatness.

I’m sorry. I shouldn’t judge. I had a lot of wine. I thought it was still Sunday and I had tomorrow to recover. I’m calling in sick tomorrow. But still. That’s a lot. Maybe some chili cheese fries. Have you tried that? Do y’all have Steak ‘n Shake? Their chili is way better than Wendy’s. Don’t try chili cheese fries at Wendy’s and decide they’re a bad food. It’s because Wendy’s has bad chili. You live in DC. At some point I’m sure you paid more than a meal costs to park your car, even if it’s not a nice car. Splurge for your next meal and park on the street. You can thank me later.

Anonymous wrote:Buy a mcchicken and a McDouble. Take the chicken patty off the bun and put it between the Patties of the McDouble.

It’s one of my PMS cravings

I can’t even. The texture. Omg. You gotta put some chips in between the layers or something.

Remember that scene in steel magnolias when Dolly Parton is like a cup a cup a cup and it’s all bad stuff, and she says serve it over ice cream to cut the sweetness? Dude. Gotta do something to cut the meatness.

Anonymous wrote:I use soft pretzels simply as a conveyance for a vat of yellow mustard.

Yes, I love lots of mustard on soft pretzels!

Potato chips dipped in ketchup- love it!

Buy a mcchicken and a McDouble. Take the chicken patty off the bun and put it between the Patties of the McDouble.

It’s one of my PMS cravings

Oreo Cakesters. I open the package and house the pair of them. No special dunking or condiments. They’re straight up nasty good right out of the package. I have considered warming them because hot cookies are so good, but I’m afraid to microwave them and even more afraid to put them in the air fryer/toaster oven/ninja foodie. I don’t want to waste them. That would be a sin.

My daughter wanted to try cheese whiz a few weeks ago. I keep eating the whole can and trying to cover my tracks with a new one. I have been busted a few times.

I just love straight up goldfish with white wine for dinner once a week.