Anonymous wrote:Anonymous wrote:Anonymous wrote:Anonymous wrote:Anonymous wrote:Anonymous wrote:Anonymous wrote:If you’re willing to go to ballston, head to Westover instead for Italian store subs.
Sorry, I wouldn’t drive out of my way for this. Always found the sandwiches there to be soggy and bland and the bread is weird (like paper mache).
Italian Store is delicious, and I say this as someone from Philly. Get the hard rolls if you are going with oil, tomato, or anything moist on your sandwich. They hold their crunch very well.
Way Over-rated. Every thing tastes the same.
Yes, like onions and cheap bread soaked in vinegar. I don’t know where in Philly PP was from, but it must be a part with uncharacteristically bad sandwiches.
+1 And they're $13!
Total garbage when you consider the alternatives
Always get the hard roll. I’d love to know what alternatives there are around here that come close. I grew up in NY — it’s no comparison to a NY deli but it’s the best we have in VA.
Anonymous wrote:Anonymous wrote:Anonymous wrote:Anonymous wrote:If you’re willing to go to ballston, head to Westover instead for Italian store subs.
Sorry, I wouldn’t drive out of my way for this. Always found the sandwiches there to be soggy and bland and the bread is weird (like paper mache).
Italian Store is delicious, and I say this as someone from Philly. Get the hard rolls if you are going with oil, tomato, or anything moist on your sandwich. They hold their crunch very well.
Way Over-rated. Every thing tastes the same.