Anonymous wrote:Some of our favorites:
- Frozen eggplant stack
- Spring rolls
- Veggie dumplings in air fryer
- Orange chicken or general tso chicken with frozen basmatti heat-up pre-cooked rice
- Roaster red pepper soup - add feta and croutons or rice for more substance
- BBQ cut salmon (seasoned however you like, air fryer or oven for ~13 mins, so easy)
- Egg roll in a bowl (ground pork, mushrooms, two bags shredded cabbage, garlic, ginger, soy sauce, PB or other but butter - just cook it all in one pan)
- Sweet corn ravioli with EVOO and parm
- Love their bagged Caesar salad or lemon arugula salad (used to love their SW chopped salad with an avocado but I over did that and don’t crave it anymore)
- Frozen butter chicken with naan
Can you tell it’s the only grocery store we shop at haha
What is this and how do you use it?