Anonymous wrote:And I thought charcuterie boards were gross. All those fingers in the mix. Yuk.
Anonymous wrote:Anonymous wrote:Anonymous wrote:I eat way more butter than I’d like to admit - bread and butter is probably my favorite thing ever. But making butter into a appetizer like this is just gross. What, do you all sit their dipping your knives into the butter?
I can sort of see the appeal of serving a compound butter on a small plate with the herbs on top. But the point of a compound butter is to flavor the butter by mixing in the additions, so that also seems a bit besides the point?
The grossest part is that no, they're not using knives, they're saying people should just dip their bread in and scoop it up. So gross.
Would that seem gross to you pre-COVID? Because that's how people eat dip. Not that unusual.
Anonymous wrote:Also, while it looks pretty once people start smearing and sipping it’s going to look pretty gross
Anonymous wrote:Anonymous wrote:I eat way more butter than I’d like to admit - bread and butter is probably my favorite thing ever. But making butter into a appetizer like this is just gross. What, do you all sit their dipping your knives into the butter?
I can sort of see the appeal of serving a compound butter on a small plate with the herbs on top. But the point of a compound butter is to flavor the butter by mixing in the additions, so that also seems a bit besides the point?
The grossest part is that no, they're not using knives, they're saying people should just dip their bread in and scoop it up. So gross.
Anonymous wrote:Anonymous wrote:I eat way more butter than I’d like to admit - bread and butter is probably my favorite thing ever. But making butter into a appetizer like this is just gross. What, do you all sit their dipping your knives into the butter?
I can sort of see the appeal of serving a compound butter on a small plate with the herbs on top. But the point of a compound butter is to flavor the butter by mixing in the additions, so that also seems a bit besides the point?
The grossest part is that no, they're not using knives, they're saying people should just dip their bread in and scoop it up. So gross.
Anonymous wrote:Anonymous wrote:I eat way more butter than I’d like to admit - bread and butter is probably my favorite thing ever. But making butter into a appetizer like this is just gross. What, do you all sit their dipping your knives into the butter?
I can sort of see the appeal of serving a compound butter on a small plate with the herbs on top. But the point of a compound butter is to flavor the butter by mixing in the additions, so that also seems a bit besides the point?
The grossest part is that no, they're not using knives, they're saying people should just dip their bread in and scoop it up. So gross.
Anonymous wrote:I think they look great! It's just a blip but I would try it if I weren't trying to lose weight.
Anonymous wrote:I eat way more butter than I’d like to admit - bread and butter is probably my favorite thing ever. But making butter into a appetizer like this is just gross. What, do you all sit their dipping your knives into the butter?
I can sort of see the appeal of serving a compound butter on a small plate with the herbs on top. But the point of a compound butter is to flavor the butter by mixing in the additions, so that also seems a bit besides the point?