Anonymous wrote:While waiting for my number to be called at the deli I randomly saw this jar of boar's head "sweet vidalia onions in sauce." Low calorie and low sodium, so I figured why not. It is absolutely fantastic on a sandwich. And then this week I bought a different brand's "onion jam," which lack the chunks of onion in boar's head, but similar concept and flavor. It is also fantastic. If your family is sort of bored by deli sandwiches, even when using bakery bread, high-quality meats and cheeses, I highly recommend grabbing a jar of onions. They're only like 5 bucks. I personally can't stand raw onions on a sandwich, too overpowering, but love the depth these products add.
Sorry if I'm way late on this. It's possible this stuff has been popular for years.
-- good dijon mustard
-- tiny bit of Duke's mayo (with fresh cracked pepper on top)
-- boar's head onions in sauce -or- onion jam
-- sauteed spinach (spinach cooked down in a little water/olive oil)
-- warm pastrami
-- toasted rye bread from bakery
So good.