Anonymous wrote:Anonymous wrote:Homemade butternut squash and sage soup
Autumn salad
Grilled sourdough topped with whipped blueberry goat cheese, salt and pepper, a drizzle of olive oil and a drizzle of honey
Even the 4yo ate some. Win win.
Oh my, this sounds so good. Tell us a little more about your salad!
Anonymous wrote:Is this thread going to be the foodie version of “I’d hit that Thursday”?