Anonymous wrote:Anonymous wrote:Veganism can be cover for an eating disorder. My kid’s therapist was very clear that for him vegetarianism was fine, veganism wasn’t.
Sounds like your child's therapist is not being a very good therapist if they are pushing their/your agenda vs. your child's. It's in no way a cover for an eating disorder. Those are two very separate things.
Anonymous wrote:Anonymous wrote:Anonymous wrote:Veganism can be cover for an eating disorder. My kid’s therapist was very clear that for him vegetarianism was fine, veganism wasn’t.
Sounds like your child's therapist is not being a very good therapist if they are pushing their/your agenda vs. your child's. It's in no way a cover for an eating disorder. Those are two very separate things.
The concern was ARFID, which is an eating disorder that involves restricted eating of specific foods. Veganism is a common route. Kids with OCD are at greater risk.
Anonymous wrote:Anonymous wrote:Anonymous wrote:Anonymous wrote:Anonymous wrote:Why were vegan dinners off the menu in the first place?
Life is long. Expand your palate and your repertoire. Learning is good for you.
Rather supercilious comment. Why would vegan meals be on the menu if nobody in the family was vegetarian?
Right! This makes no sense. A lot of families may have a vegetarian meal in rotation but having a truly vegan meal in rotation if you’re not vegan isn’t really the norm.
The cuisines of Asia and Africa would like a word
How many average American families are regularly making Asian and African vegan dishes at home though?
Anonymous wrote:Anonymous wrote:Veganism can be cover for an eating disorder. My kid’s therapist was very clear that for him vegetarianism was fine, veganism wasn’t.
Sounds like your child's therapist is not being a very good therapist if they are pushing their/your agenda vs. your child's. It's in no way a cover for an eating disorder. Those are two very separate things.
Anonymous wrote:Anonymous wrote:Anonymous wrote:Anonymous wrote:Anonymous wrote:What is her reason for this, OP? I’d definitely be concerned that this is a proxy for an eating disorder.
She's concerned about the treatment of animals and the environmental impact of non vegan eating.
I'm concerned too, but can't give up eggs and butter and cheese. Has she looked at sourcing those types of products from a humane farm? I love South Mountain Creamery, which is local and which takes really good care of its animals.
Agree there are humane sources for dairy and eggs. Please convince her to go this route. Not getting enough food sourced calcium (fortified foods don’t count and are just poorly absorbed supplements) in teen years is detrimental to bone health later in life.
There is more bioavailable calcium in kale than in milk. That’s just one example of the many plant food sources of calcium.
The old lame arguments against a vegan diet are just pathetic in this day and age when all of them are so easily debunked by a simple google search into the actual nutritional science which has been done and dusted for decades.
Anonymous wrote:Veganism can be cover for an eating disorder. My kid’s therapist was very clear that for him vegetarianism was fine, veganism wasn’t.
Anonymous wrote:Anonymous wrote:Anonymous wrote:Anonymous wrote:Why were vegan dinners off the menu in the first place?
Life is long. Expand your palate and your repertoire. Learning is good for you.
Rather supercilious comment. Why would vegan meals be on the menu if nobody in the family was vegetarian?
Right! This makes no sense. A lot of families may have a vegetarian meal in rotation but having a truly vegan meal in rotation if you’re not vegan isn’t really the norm.
The cuisines of Asia and Africa would like a word
Anonymous wrote:OP here. I know this is maybe not fair, but I also worry that for some teens, the restrictive nature of veganism can be a component of (or lead to) disordered eating. To be clear, I'm not saying that is true for all or most vegans. Just that the restrictive nature of the diet has some parallels.
Anonymous wrote:Anonymous wrote:Anonymous wrote:Anonymous wrote:Anonymous wrote:Anonymous wrote:What is her reason for this, OP? I’d definitely be concerned that this is a proxy for an eating disorder.
She's concerned about the treatment of animals and the environmental impact of non vegan eating.
I'm concerned too, but can't give up eggs and butter and cheese. Has she looked at sourcing those types of products from a humane farm? I love South Mountain Creamery, which is local and which takes really good care of its animals.
Agree there are humane sources for dairy and eggs. Please convince her to go this route. Not getting enough food sourced calcium (fortified foods don’t count and are just poorly absorbed supplements) in teen years is detrimental to bone health later in life.
There is more bioavailable calcium in kale than in milk. That’s just one example of the many plant food sources of calcium.
The old lame arguments against a vegan diet are just pathetic in this day and age when all of them are so easily debunked by a simple google search into the actual nutritional science which has been done and dusted for decades.
Does anybody here think that elephants and hippos and gorillas have weak bones?
Get real.
Anonymous wrote:Anonymous wrote:Anonymous wrote:Why were vegan dinners off the menu in the first place?
Life is long. Expand your palate and your repertoire. Learning is good for you.
Rather supercilious comment. Why would vegan meals be on the menu if nobody in the family was vegetarian?
Right! This makes no sense. A lot of families may have a vegetarian meal in rotation but having a truly vegan meal in rotation if you’re not vegan isn’t really the norm.
Anonymous wrote:Anonymous wrote:Anonymous wrote:Anonymous wrote:Anonymous wrote:What is her reason for this, OP? I’d definitely be concerned that this is a proxy for an eating disorder.
She's concerned about the treatment of animals and the environmental impact of non vegan eating.
I'm concerned too, but can't give up eggs and butter and cheese. Has she looked at sourcing those types of products from a humane farm? I love South Mountain Creamery, which is local and which takes really good care of its animals.
Agree there are humane sources for dairy and eggs. Please convince her to go this route. Not getting enough food sourced calcium (fortified foods don’t count and are just poorly absorbed supplements) in teen years is detrimental to bone health later in life.
There is more bioavailable calcium in kale than in milk. That’s just one example of the many plant food sources of calcium.
The old lame arguments against a vegan diet are just pathetic in this day and age when all of them are so easily debunked by a simple google search into the actual nutritional science which has been done and dusted for decades.
Anonymous wrote:Anonymous wrote:Anonymous wrote:Anonymous wrote:Anonymous wrote:I am not vegan, but 2/3rds of my meals are salads, good bread and fresh fruit, so I would have no problem with a DD like that.
I’m not sure salad, fruit and bread is a great diet for a teen girl.
It’s a crap diet for anyone.
You folks are likely thinking of salad the way meat eaters do. Salad is a whole world of delicious and more than adequately nutritious foods.
The best foods for gut health and overall health are vegetables, fruits, beans, whole grains, nuts/seeds. Meat is unnecessary for optimal human health.
You folks making the anti vegan statements should really know that the Google machine easily debunks all your bogus claims.
Also, vegan body builders - there are many just a Google away. Here’s one:
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https://www.google.com/amp/s/www.insider.com/vegan-bodybuilder-how-to-build-muscle-on-plant-based-diet-2020-10%3famp
He eats salads and fruit and bread - oh my!
Beans are not good for my gut health, sorry. My coworkers can attest to this.