Anonymous wrote:I don't like costco produce and I think it's because they come frozen, defrost slightly and seem to be refrozen. The bananas go from green to green/brown in days.
Anonymous wrote:Anonymous wrote:I don't typically like to buy the pre-cut broccoli florets because I find that they get that bruised cruciferous vegetable farty smell. I prefer to pay the bit extra and buy whole broccoli stalks or crowns from the grocery story for this reason. Now for the sweetness -- I have had broccoli and other cruciferous vegetables taste sweet (kale, collards, brussels, cabbage...) - the growing conditions can make the flavor skew sweet or bitter. Sweet often results from a cold snap prior to harvest. Bitter results from too little water or too much heat.
OP here, wow, this is interesting! I will look this up!
Anonymous wrote:I don't typically like to buy the pre-cut broccoli florets because I find that they get that bruised cruciferous vegetable farty smell. I prefer to pay the bit extra and buy whole broccoli stalks or crowns from the grocery story for this reason. Now for the sweetness -- I have had broccoli and other cruciferous vegetables taste sweet (kale, collards, brussels, cabbage...) - the growing conditions can make the flavor skew sweet or bitter. Sweet often results from a cold snap prior to harvest. Bitter results from too little water or too much heat.