I keep one in our freezer at work for those days when disaster strikes and I can't get away for lunch. They aren't filling, but they do hold me over in a pinch.

I hate eating them because they're so full of salt. I feel bloated afterwards.

Anonymous wrote:I used to do this until someone started stealing them. Now, I cook extra on the weekend, freeze it in individual servings, and bring a couple to work. People are less willing to steal homecoming.

I did this all through grad school.

If money is not an issue, I use Trifecta Nutrition. They sell things a la carte, but here's the link for their meals: https://shop.trifectanutrition.com/classic-meals/

Agree with TJ's Indian entrees, as well as the Tandoor Chef ones. I find the others too bland.

TJs has good ones. My DH takes the indian entrees a lot - butter chicken, tikka masala, greens and grains, etc...

Pp Tika

Try Whole Foods - spice something (can't recall the name), but chicken tila masala is good

When I worked in an office, I had a small drawer with soups, mac & cheese, granola, etc.

I buy a bag a steam in the bag veggies and add them to the meal. It bulks it up a bit.

I keep the Amy's ones for this purpose.

Anonymous wrote:I like Evol a lot.

Many of the Evol ones are good. And I still have pot pies for dinner some times, usually Blake's nowadays.

I used to do this until someone started stealing them. Now, I cook extra on the weekend, freeze it in individual servings, and bring a couple to work. People are less willing to steal homecoming.

I like Evol a lot.

I work with a guy who brings in a Marie Callender's every day.

I'm not a big fan of those meals. Like you said, they're not filling.
I keep a couple of can of Amy's lentil soup at work. The veggie/lentil is delicious and fills me up.

Anyone here still eat tv dinners? If so, would you consider Healthy Choice and Smart Ones to be the pseudo healthiest?

I've never been a huge fan of them per se plus they don't keep me full but sometimes I forget my lunch and I was thinking of just buying a few and keeping them in the freezer at the office in the event I forget my lunch.