Anonymous
Post 09/20/2015 21:58     Subject: Would you notice if this pumpkin pie was partly sweet potato?
It was pretty good. No one noticed. Thanks!
Anonymous
Post 09/20/2015 21:10     Subject: Would you notice if this pumpkin pie was partly sweet potato?
It will taste different but good. You will be fine. Tell people it has a "secret ingredient".
Anonymous
Post 09/20/2015 21:00     Subject: Would you notice if this pumpkin pie was partly sweet potato?
How'd it go?

Yes, I would notice, but I would prefer a sweet potato pie!
Anonymous
Post 09/20/2015 14:42     Subject: Would you notice if this pumpkin pie was partly sweet potato?
Thanks. I'm going for it.
Anonymous
Post 09/20/2015 14:39     Subject: Would you notice if this pumpkin pie was partly sweet potato?
I think it'll be fine. In fact, it might be a nice new discovery.
Anonymous
Post 09/20/2015 14:33     Subject: Would you notice if this pumpkin pie was partly sweet potato?
I think it would be fine. I doubt there would be complaints.
Anonymous
Post 09/20/2015 14:31     Subject: Would you notice if this pumpkin pie was partly sweet potato?
Probably not
Anonymous
Post 09/20/2015 14:29     Subject: Re:Would you notice if this pumpkin pie was partly sweet potato?
go all sweet potato. it's better.
Anonymous
Post 09/20/2015 14:24     Subject: Would you notice if this pumpkin pie was partly sweet potato?
I dropped the open can of pumpkin puree as I was pouring into the mixing bowl and maybe 1/3 of the contents are wasted. I have a can of sweet potatoes here. Would you even notice if I replaced the remaining pumpkin with pureed sweet potato?

Please don't tell me that I'm being lazy by not going back to the store. There's other crap going on right now. I just want to make a pie.

TIA