I'd use a glass Pyrex measuring cup w/spout.

Anonymous wrote:Crap. Just realized I forgot all about gravy.

You make the gravy from the turkey drippings.

Beer stein with a lid?

Anonymous wrote:Trader Joe's may still have ready-made gravy, 20:25. See if they're open at all tomorrow.

They are closed

Before I got a gravy boat, I used a bowl with a small ladle. Worked fine for years.

Trader Joe's may still have ready-made gravy, 20:25. See if they're open at all tomorrow.

Crap. Just realized I forgot all about gravy.

Creamer!

Anonymous wrote:Just put it in a bowl with a spoon.

I have a creamer I have used in a pinch.

Either of these or anything with a spout.

This probably doesn't apply to you but I have a very small slow cooker that I use. Actually, I have quite an assortment, including one of those buffet 3-in-1 slow cookers. They are great at keeping things hot without burning stuff.

Anonymous wrote:Just put it in a bowl with a spoon.

I have a creamer I have used in a pinch.

Same.

Cancel Thanksgiving. It simply isn't done.

Do you have a creamer? I've used that before.

Just put it in a bowl with a spoon.

I have a creamer I have used in a pinch.

I wasn't able to find one in the stores (only made a few stops). Can I just leave the gravy on the stove?