Anonymous wrote:You don't know it yet, but you want to make this:
http://www.epicurious.com/recipes/food/views/Apple-Matzoh-Kugel-104862
Make ahead, stores amazingly. Reduce the sugar and add extra matzoh.
Anonymous wrote:Anonymous wrote:I've got to ask, where/when did the jelly donuts become traditional?
Sufganyiot! Delicious. But we do them only on Chanukah
Anonymous wrote:I've got to ask, where/when did the jelly donuts become traditional?
Anonymous wrote:Matzoh ball soup ( bc everyone loves it)
Apples and honey on the table
Noodle kugel
Brisket
Potato latkes with applesauce
Asparagus
To break fast we have bagels from my flown in to our catholic neighbor that day and we do bagels and lox.
Which meal are you hosting? Lunches or dinner? Kol nude dinner or break fast ?
Anonymous wrote:OP her - I'm contributing to a variety of meals, but hosting kol nidre dinner. Brisket, chicken, kugel, veggies? Is it that simple?
Whatever you make, make sure it's low sodium. Your menu sounds lovely. Add a salad and an apple cake and you're done.