Anonymous
Post 06/24/2013 22:32     Subject: Re:Gelato Panna e Amarene
The best gelato I had (outside of Italy) was in Fels Point.

I googled it and found they have other locations:
http://pitangogelato.com/locations/

I'd call them to see if they have this flavor.
Anonymous
Post 06/24/2013 11:59     Subject: Gelato Panna e Amarene
Anonymous wrote:I had pineapple cilantro yesterday. Refreshingly delicious!


where did you go? That sounds fantastic.
Anonymous
Post 06/24/2013 11:58     Subject: Re:Gelato Panna e Amarene
Anonymous wrote:You can buy Amarena cherries on Amazon. They come in a delectable syrup (very cherry tasting, no fakey) that you can dribble over ice cream. DH uses the cherries for his Manhattans and then we find other uses (not hard) for the syrup.


Thanks for the suggestion PP! My husband made the recipe above and it was DELICIOUS. The cherries were a bit too sweet though (we used frozen from grocery store) but good
Anonymous
Post 06/23/2013 20:52     Subject: Re:Gelato Panna e Amarene
You can buy Amarena cherries on Amazon. They come in a delectable syrup (very cherry tasting, no fakey) that you can dribble over ice cream. DH uses the cherries for his Manhattans and then we find other uses (not hard) for the syrup.
Anonymous
Post 06/23/2013 13:12     Subject: Gelato Panna e Amarene
I had pineapple cilantro yesterday. Refreshingly delicious!
Anonymous
Post 06/23/2013 12:43     Subject: Re:Gelato Panna e Amarene
Mmmm gelato. I found this one:

http://chocolatechillimango.com/2012/12/19/gelato-panna-e-amarene/#.UccloLHD_4g
Anonymous
Post 06/23/2013 11:01     Subject: Gelato Panna e Amarene
My favorite memory of Italy on our honeymoon was Amarena gelato from the Piaza in Rome. Has anyone tried making their own gelato? Anyone have a great recipe or tips for an Italian-day dreamer here?
Thanks so much.