Anonymous wrote:OP here...that's funny...I was thinking about pigs in a blanket but because I am sort of a CSA- mainly-vegetarian type, I was sort of reluctant, which is just silly. I'm going to do it! People just like that stuff. I may go retro and get those Pillsbury triangles of dough...but where does one buy tiny hot dogs? I am not doing Vienna sausages...I draw the line at canned or jarred meat.
They sell mini hotdogs, but I usually just roll out puff pastry and line up hot dogs, roll them up and cut them and bake them. Make sure to cut before you bake
You get way more bang for your buck and you can use chicken/turkey dogs or nitrate free, etc...