Anonymous
06/22/2012 23:20
Subject: What should I do with sour cherries?
Pie! Cherry pie is my favorite.
Anonymous
06/22/2012 21:05
Subject: What should I do with sour cherries?
Anonymous wrote:
Just eat them.
Yikes! Too tart!
Anonymous
06/22/2012 14:39
Subject: Re:What should I do with sour cherries?
Bake a clafoutis.
Anonymous
06/22/2012 14:34
Subject: What should I do with sour cherries?
Sorbet!
Anonymous
06/22/2012 13:59
Subject: What should I do with sour cherries?
If you're not a pie baker, make a cherry crumble with them.
Anonymous
06/22/2012 07:13
Subject: Re:What should I do with sour cherries?
look up "vareninki"-Russian dumplings made with sour cherries-so good-basic dumpling dough with the cherries inside, boil and serve with sour cream
Anonymous
06/22/2012 00:07
Subject: Re:What should I do with sour cherries?
What were you planning to do with them when you bought them?
Anonymous
06/21/2012 23:38
Subject: What should I do with sour cherries?
Soak in Armagnac. Layer in parfait glass with meringue cookies, vanilla ice cream and whipped cream.
Anonymous
06/21/2012 23:34
Subject: What should I do with sour cherries?
Just eat them.
Anonymous
06/21/2012 21:40
Subject: Re:What should I do with sour cherries?
a pie!!
Anonymous
06/21/2012 18:04
Subject: What should I do with sour cherries?
I make a cherry sauce for chicken or pork with sour cherries, apple juice, and brandy. It's delish.
Anonymous
06/21/2012 17:40
Subject: What should I do with sour cherries?
Make a compote. Very versatile topping for ice cream, pancakes, what have you.
Anonymous
06/21/2012 17:15
Subject: What should I do with sour cherries?
I'm pitting and freezing the pint I picked up today because it is too hot right now to cook with them!
Anonymous
06/21/2012 16:12
Subject: Re:What should I do with sour cherries?
Sour Cherry Pudding -
1 cup sugar
1/2 cup butter
Cream these together until smooth
2 eggs
3/4 cup milk
1 1/2 cups flour
1 tsp. Baking Powder
1 pint sour cherries OR blueberries (washed and pitted)
Mix all together and put in an 8 or 9 inch round pan that has the bottom sprayed or buttered.
Bake 350 degrees for 35-40 minutes Check by toothpick in center coming out clean.
Cool and cut into wedges -served with sugar and milk
Anonymous
06/21/2012 15:53
Subject: What should I do with sour cherries?
I just picked up a pint of sour cherries at the farmer's market. Any ideas of what to do with them? I am not a pie baker.