More posts like this, please.Anonymous wrote:Sounds off the wall, but I would have Tarte Flambee and a good Alsatian Riesling. And I would eat it in a wonderful restaurant in the Vogses, in Alsace Lorraine. Best meal I ever had. Yes, I had a year in France and it stayed with me.
Awww, me too. I'd like to think we'll meet in heaven but I doubt she's waiting up there to "spend all day to cook a fabulous meal just to watch us snarf it down in a matter of minutes!!!"Anonymous wrote:My mom's cooking. I miss her.

Anonymous wrote:My mom's cooking. I miss her.
Anonymous wrote:My mom's cooking. I miss her.
Anonymous wrote:El Bulli the day before it closes. This is assuming I will be able to travel to Spain sometime soon before the execution.