Anonymous wrote:
Anonymous wrote:I think ATK uses minute tapioca vs. just the plain tapioca flour. I think the granules are bigger in minute tapioca.
You can make crepes with the flour.
They use instant tapioca ground...which is essentially tapioca flour. If you have pearl, minute or instant tapioca, you can make it into tapioca flour by just pulverizing the pearls in a food processor or blender. It will turn to flour. Pearl tapioca is the largest, minute/instant are just smaller pearls and flour is ground tapioca.