Anonymous wrote:This is what Tom Sietsema had to say about tipping for takeout:
TIPPING FOR TAKE OUT
Should I tip when picking up a take-out order? And if so, how much?
– June 29, 2011 11:05 AM Permalink
A.
TOM SIETSEMA :
I always tip for take-out and the amount typically depends on the size and cost of my order. For carry-out that costs, say, $20, I'd probably thank the server/bar tender/hostess with a couple of bucks.
In anticipation of those chatters who are apt to disagree with me on this matter, let me just say that I like to reward whoever has taken the time to jot down my request, make sure it's correct, throw in the proper utensils and so forth.
http://live.washingtonpost.com/ask-tom-6-22-2011-new.html